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Summer, the season for fireworks in Japan’s tradition, is just about to coming. Fireworks displays around all over Japan is so fantastic that travelers coming for it from all over the world. This year, the most historic firework display “Sumida River Fireworks Festival” is going to welcome its 40th show time along the hot visiting spot ‘Sumida River’ in Asakusa, with all the luxurious you could imagine. That’s why today we are introducing you the best restaurants around Asakusa, so you could enjoy the fantastic firework, the beautiful views, and best restaurants here.

Pick Up Topics
1. History of “Sumida River Fireworks Festival”
2. Exquisite Restaurants around Asakusa
-Hommage
-Kuromon-cho Monya
-Patati Patata
-Yakitori Omino
-CAMELEON
-Minoya
-Toriki
-Asakusa 16
3. Information for “Sumida River Fireworks Festival 2017″

History of “Sumida River Fireworks Festival”

fireworks_asakusa
This most historic firework display “Sumida River Fireworks Festival” was original a mourn for life loosen in the The Great Famine of Kyoho, 1732. It is said that General Tokugawa Yoshimune first added this firework display at the time of “Shinkin(God of Water) festival” on the Ryōgoku Bridge. Now the fireworks are launched both in the 1st venue (Sakura Bridge – Jyobashi Bridge) and 2nd venue (Komagata Bridge-Ohashi Bridge), and having a firework competition at the same time.

Exquisite Restaurants around Asakusa

Let us introducing you our selected restaurants near Asakusa area which you would enjoy your time while waiting, or after the fantastic fireworks. Our selected exquisite restaurants have good access to the launch spots of the fireworks. Therefore please remember to reserve them as soon as possible, because the seats will become full soon. If all the tables are already booked, our Pocket Concierge also provide you a chance to be on the waiting list through the calender if anyone cancelled.

HOMMAGE

hommage_AsakusaHOMMAGE | Pocket Concierge

“Michelin one star French, showing all the respect to its location, Asakusa Tokyo”

“HOMMAGE” located in a calm residential area at Asakusa, a downtown of Tokyo. Born and raised in Asakusa, worked at Michelin 3-star restaurant in France, Chef Arai is now the owner-chef of this Michelin one star French restaurant. Enjoy the refined French cuisine with the taste of Japan. “Sending the unique French cuisine by myself to the world” at the capital of culture in Japan, Asakusa, this is the philosophy held by Chef Arai. The Omakse course for lunch and dinner are reservable on Pocket Concierge. Only the seasonal ingredients picked around the world will be used, to prepare the inoperative dish served to you.

~Restaurant information~
Name: HOMMAGE (レストラン オマージュ)
Address: 4-10-5 Asakusa, Taito-ku, Tokyo
Access: 10-minute walk from the 1st launch venue and Sumidagawa Terrace
Michelin: one star ★

Kuromon-cho Monya

monya_pocketconciergeKuromon-cho Monya | Pocket Concierge

“Japanese seasonal cuisine created by the chef who has worked at Michelin 3-star ‘Ishikawa’”

“Kuromon-cho Monya”, a Japanese cuisine restaurant in Yushima, Tokyo. As the chef and manager, Mr. Hirakawa experienced at Michelin 3-star Japanese restaurant “Ishikawa” and “Kohaku”. “Monya” serves kinds of Omakase course (Chef’s selected course), using fresh fish caught in Toyama prefecture and several seasonal ingredients. You can feel the differences of seasons in Japan. It is possible to enjoy the cuisine with ease in a private room, which can be used both for lunch and dinner.  For celebration and business dining, a private room is recommended.

~Restaurant information~
Name: Kuromon-cho Monya (黒門町 紋屋)
Address: 4F, 3-38-11, Yushima, Bunkyo-ku, Tokyo
Access: 10 minutes by taxi from the 2nd launch venue

Patati Patata

Patati PatataPatati Patata | Pocket Concierge

“Casual French from South France, with various of vegetables”

A hidden casual French “Patati Pata” in Akihabara, Asakusabashi. The owner-Chef Shuhei Takada worked at a Michelin 2-star restaurant in Provence. Using traditional  ingredients such as seasonal vegetables of Japanese and Provencal.  In the coming season, professional cuisine dishes will be served that the chef’s inspiration creates, you can taste the summer taste. The nearest stations after the fireworks festival are crowded every year to wait for about 1 hour. Because of this, how about having dinner at “Patati Pataata” which is about 15 minutes on foot from the venue.

~Restaurant information~
Name: Patati Patata (パタティパタタ)
Address: 5-5-5 Asakusabashi, Taito-ku, Tokyo
Access: 15-minute walk afrom the 2nd launch venue

Yakitori Omino

ominoYakitori Omino | Pocket Concierge

“Independent from Michelin 1-star “Torishiki ”, Showing  the traditional Yakitori skill”

Near the Tokyo Sky Tree, there is a famous Yakitori(Grill Chicken) restaurant. Chef Masayoshi Komino opened “Yakitori Omino” after 6 years training in Michelin 1-star Yakitori restaurant “Torishiki”, the master of Japanese traditional Yakitori. The selected chicken “DATE Chicken” used are from contracted ordered farm. Since chicken is wholly provided, rare parts like Achilles tendon, meat flesh, and liver are also available here. The rare parts are limited and would be finished early, but you can ask to keep them when you decided the reservation. The chef’s Omakase course is mainly the Grills cooked by Charcoal, combining with small dishes.

~Restaurant information~
Name: Yakitori Omino (焼鳥 おみ乃)
Address: Seiryu Building 1F, 1-40-4 Oshiage, Sumida-ku, Tokyo
Access: 6 minutes by taxi from the 1st launch venue

CAMELEON

cameleonCAMELEON | Pocket Concierge

“You can forget the hustle and bustle of the city for a while and enjoy dishes with wine”

Known as the open-air bistro, diners can enjoy open terrace seating and feel the pleasant rush of the breeze. Experience a bright and lively atmosphere in the daytime and a quiet, calm, and mellow ambience in the evening. “CAMELEON” devotes a great deal of time and effort to creating relaxed meals, made with fresh vegetables straight from the farm and fresh seafood straight from the market. All of dishes arrives at your table at exactly the right temperature, serving hot food hot and cold food cold.

~Restaurant information~
Name: CAMELEON (カメレオン)
Address: 7th floor of Horiguchi Building, 1-5-2 Asakusabashi, Taito-ku, Tokyo
Access: 10 minutes by taxi from the 2nd launch venue

Minoya

minoyaMinoya | Pocket Concierge

“A perfect suggestion also for vegetarians, a casual Japanese restaurant specialist in cooking vegetable.”

There is a casual Japanese restaurant “Minoya” among the Shopping district. A hidden home of vegetable’s cooking which only those in the know, know. One of its main course “Vegetable Zukushi (everything included)”, except part of Sashimi and Chicken, all remained are vegetables. There is over 30 kinds of vegetables used in one course. Soup specially made by kelp and vegetables, and other delicate arranged dished, is providing little by little in every dish, but large total number of dishes. You can fully fill your stomach without worrying digestion or calories, welcomed by women and foreigner guests. The finishing dish “Pot Rice”, using carefully selected rice and seasonal ingredients, is changing contents monthly.

~Restaurant information~
Name: Minoya (味農家)
Address: 1-5-5 Torigoe, Taito-ku, Tokyo
Access: 8 minutes by taxi from the 2nd launch venue

Toriki

torikiToriki | Pocket Concierge

“A yakitori restaurant that has gained Michelin one star for seven years consecutively”

“Toriki” has gained Michelin one star for seven years consecutively. You would be lucky to get a table. If you love yakitori, this is definitely the restaurant that you must to visit. The owner-chef established its own independent restaurant after training at famous yakitori restaurants for 12 years. Every morning he stocks up on carefully selected domestic free-range chicken meat and fresh seasonal vegetables. The small-built chef can be seen using a large fan to carefully adjust the temperature of the charcoal, always diligently endeavoring to grill each skewer to perfection —a true testament to his outstanding skills—.

~Restaurant information~
Name: Toriki (とり喜)
Address: Kosaka Building 1F, 1-8-13, Kinshi, Sumida-ku, Tokyo
Access: 10 minutes by taxi from the 2nd launch venue
Michelin: one star ★

Asakusa 16

asakusa16Asakusa 16 | Pocket Concierge

“Taste the pure modern “Soba Mae” (Japanese Sake Before Meal) in Asakusa”

“Born in Asakusa area, an up-and-coming young soba restaurant “Asakusa 16”. Everyday fresh seasonal ingredients from Tsukiji market, “Two-Eight Soba (20% Udon powder with 80% Soba powder)” homemade by our proprietress, with traditional Japanese Sake, are here ready for you to enjoy and relax. This is the modern style soba restaurant where you could have a drink before enjoy soba.
Providing the stable taste is requiring every day effort, to bring you the best combination” is what our proprietress said. In our Pocket Concierge Limited Special Course, you could taste the “Soba Mae” Japanese Sake together with seasonal dishes, finally cured by the warm of soba. Soup used in our soba is origin from thick-cut Japanese dry fish, the best company for soba, brining you a modern style Edo soba soup.

Check the Menu and Request for Reservation

~Restaurant information~
Name: Asakusa 16 (浅草じゅうろく)
Address: 1st Floor Odasei Building, 4-37-8 Asakusa, Taito-ku, Tokyo
Access:
– 6 minutes on foot from Tokyo Metro Ginza Line, Toei Asakusa Line, Tobu Line “Asakusa Station”
– 8 minutes on foot from Tsukuba Express “Asakusa Station” Exit A
– 8 minutes on foot from Asakusa Hanayashiki or Asakusa Temple

Information for “Sumida River Fireworks Festival 2017″

Finally we provide you all the information you would like to know about the “Sumida River Fireworks Festival 2017″. Please come and enjoy this summer with creating your own unforgettable memories in Japan.

■ Date: July 29th, 2017 (Sat)
■ Time of Launching: 19:05~20:30
※ If stormy weather happened the firework display would be delayed to July 30th, 2017 (Sun). There is a possibility of cancellation if the weather in both day are not good.
※The possibility of launching would be decided at the follow time:
For stormy weather: 8:00 AM the day
For raining or other unpreferred weather: 10:00 AM the day

■Number of fireworks planning to launch: 22,000 in total
1st venue: Around 10,350 (Including 200 for competition)
2nd venue: Around 11,650

■Expected number of visitors: 950,000

※See the homepage of 【Sumida River Fireworks Festival】

※These  restaurants are currently difficult-to-book, but if you register as a member of Pocket Concierge you will be able to receive update information of various restaurants.

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