Kyoto cuisine and Edo-style sushi with the style of a long-running spot
Original and imaginative nigiri sushi in Matsudaya style
A Michelin 1-star wagyu beef cuisine restaurant in Ginza
The restaurant serves original course that uses brand-name wagyu beef directly from the ranch.
A Japanese restaurant with one Michelin star, where you can fully experience the flavors of the season of your visit.
A hidden Japanese restaurant that makes well use of Iwate beef and seasonal ingredients
A new Japanese-style restaurant where you can experience Japan's four seasons.
Michelin 1-star contemporary French restaurant with Japanese ingredients
A private French cuisine restaurant that serves artistic cuisine using ingredients from Yamaguchi prefecture
Particular about rice, whether for sushi or sake - the “sushi stage” that continues to innovate by leaps and bounds
Seafood from the Aomori prefecture and skills cultivated from New York and a long-established Edo-style sushi restaurant, that brings forth Japan’s appeal
Enjoy Edomae style sushi hidden away in Akasaka
The next generation of Japanese cuisine which preserves Japanese tradition and expresses it in new interpretations
The choicest quality sushi with specially selected seafood in Shimomaruko, a retro city along the Tokyu Tamagawa line.
Exquisite sushi in Shibuya, a perfect place for sushi dates and private dinners
Sushi enjoyed at counter seats made with heart
Michelin 1-star Kappo-style Japanese cuisine restaurant that continues to be loved in Gion for over 20 years
Artisanal sushi for people who what to try the real thing