Sushi which has resonated with expert skill and aesthetics
Delicate Edo-style sushi with a comfortable setting.
A taste of Burgundy, from a spirited chef with a fine sense of cuisine
A Michelin 1-Star French Restaurant Which Presents the Four Seasons of Hokkaido
Enjoy rare brands of chicken and ingredients from Mie in a modern Japanese–Western interior that will appeal to adult clientele
A Michelin 1-star restaurant, serving the latest in Osaka-style "Edomae" sushi.
Japan’s youngest Michelin 2-star restaurant. This sushi restaurant in Matsuyama, Ehime crafts its offerings with the spirit of “sushi is life”
A new Japanese-style restaurant beyond genre.
A chef from "Sushi Sho" offers a tranquil sushi dining experience
2 Michelin stars Japanese restaurant with exquisite "Truffle rice pot"
A new Japanese-style restaurant where you can experience Japan's four seasons.
Kiyama has earned a Michelin star within a year of opening. Experience kaiseki cuisine which has redefined the basics of water and dashi stock.
Artisanal sushi for people who what to try the real thing
Elegant and sophisticated Michelin 2-star Japanese-cuisine restaurant
A beautiful and delicate Michelin 1-star restaurant in Hiroo
A traditional Japanese restaurant where you can discuss the charms of fish cuisine and sake
Techniques Learned from a Highly Sought-After Restaurant, Low-Sugar Kushikatsu That Uses High-Grade Ingredients
A Michelin 1-star Japanese restaurant that brings out the best of Toyama