A restaurant where you can feel most relaxed - a place to enjoy fine Japanese cuisine and sake suited for any occasions.
Independent from “Sushisho” group, 3 kinds of rice delicated combining used in this world gourmet guide award restaurant
Taste the pure modern "Soba Mae" (Japanese Sake Before Meal) in Asakusa
A world gourmet guide award French Restaurant Which Presents the Four Seasons of Hokkaido
World gourmet guide award French, showing all the respect to its location, Asakusa Tokyo
Japan’s youngest world gourmet guide award restaurant. This sushi restaurant in Matsuyama, Ehime crafts its offerings with the spirit of “sushi is life”
A Japanese restaurant in Noto, Ishikawa, that brings out the best of local ingredients with its special dashi stock
world gourmet guide award sushi restaurant by the treasures of Toyama Bay
The most famous Cow’s offal restaurant in Osaka
Sushi in Kumamoto by the brothers who inherited the DNA of "Yakko Zushi", with the charm of Amakusa
Orthodox tradition tempura from a 100-year-old build in Nakameguro
A well-known restaurant with difficulty making a reservation, a fresh hospitable setting.
From Fukuoka to the world, a 1-star orthodox, yet innovative, Japanese restaurant
Heart-warming dishes and hospitality that beautifully reflect the four seasons of Japan on the plates
Bring Tokyo a New Breeze, the Original Sensitive Approach of a world gourmet guide award restaurant
Enjoy the unique flavor of the only world gourmet guide award Spanish restaurant in the Chugoku and Shikoku region
Having received a two-star rating consecutive for 10 years. Enjoy the fully haute couture famous sushi here.
Experience Ubuka's original shellfish-centric course in Araki, Shinjuku