Enjoy rare brands of chicken and ingredients from Mie in a modern Japanese–Western interior that will appeal to adult clientele
The choicest quality sushi with specially selected seafood in Shimomaruko, a retro city along the Tokyu Tamagawa line.
A great place to enjoy aged Japanese black beef with charming premium wine marriage at a reasonable price.
A meat lover's dream, buying up Japanese Black beef by the whole cow.
Japan’s youngest Michelin 2-star restaurant. This sushi restaurant in Matsuyama, Ehime crafts its offerings with the spirit of “sushi is life”
A straightforward approach to sushi, a hidden gem in Higashi-Azabu where guests are welcomed by the highly experienced sushi master.
Playful appetizers and elegant Michelin 1-star Edo-style sushi in Akasaka
A Michelin 1-Star French Restaurant Which Presents the Four Seasons of Hokkaido
A taste of Burgundy, from a spirited chef with a fine sense of cuisine
A sushi and Japanese restaurant in Fukuoka that uses a unique method to create the umami flavor of the sushi rice.
A Japanese restaurant inspired by devotion to the local area, showcasing Toyama's finest ingredients and sake
A grande maison in Ginza with an extraordinary space
Highest-grade Kanazawa ingredients refined Japanese cuisine found nowhere else
A new style of Edomae-style sushi with an unique sense
Michelin 2 star French, showing all the respect to its location, Asakusa Tokyo
The umami (flavor) of "French aged-fish", which is sourced directly from the production place, is brought out by clever technology
A trio of veteran chef, patissier, and sommelier deliver in harmony a beautiful French symphony.
8 seats per day, all the time fully booked cook show