Japanese Cuisine Tagetsu

5,500 日元 〜
/ 人
16,500 日元 〜
/ 人
  • 周年纪念服务

  • 英语口语员工

Meticulously prepared Japanese dishes paired with locally brewed Kanagawa sake

Tagetsu is a kaiseki-style Japanese cuisine restaurant located near Aoyama Street in Omotesando.

After working at prestigious Japanese restaurants Kaiseki Ryu-un-an, Genyadana Hamadaya, and Kappo Kisaku, Chef Hideo Mochizuki opened Tagetsu in 2013.

Tagetsu is famous for their careful and thoughtful preparation of dishes. The soup stock is made from steeping kombu seaweed and dried bonito shaved in-house, and cooking it to a clear soup with a rich aroma. In winter, tilefish from Wakasa, Shogoin daikon from Kyoto, and yuba dumplings are combined with the stock to make a soup that showcases the seasonal flavors.

Tagetsu also stocks limited-edition Japanese sake varieties from the best breweries in Kanagawa. One of them is "Ryu," which is available in only a handful of restaurants in the country. With the solid "umami" flavor of rice, this sake goes outstandingly well with Japanese cuisine.

The husband-and-wife team of this authentic Japanese cuisine restaurant will offer you the most pleasant dining experience with their warm hospitality.
* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

* Only reservation made on the the person who will be visiting him/herself will be accepted.



  • 50's

    访问日期: 6/2020
    素晴らしいお料理とお心遣い、 ありがとうございました。
    访问次数: 第一次到访目的: 纪念日
  • 40's

    访问日期: 2/2020
    The food is wonderful, and the chef so nice. Thanks.
    访问次数: 第一次到访目的: 商务晚餐
  • 20's

    访问日期: 11/2019
    素材の味が本当に引き立てられた素晴らしいお料理をありがとうございました。 英語でのお料理説明も、ゲストは大変満足しておりました。 とてもハートフルなお店で、落ち着いた心地よい時間を過ごせました。担当してくださったスタッフさんの会話もとても心地よかったです。 ありがとうございました。
    访问次数: 第一次到访目的: 友人随行


Short Course
5,500 日元 / 人
Short Course
8,800 日元 / 人
Full Course
16,500 日元 / 人



Japanese Cuisine Tagetsu [日本料理 太月]


Japanese, Kaiseki, Washoku


Lunch: 11:30~14:00 (L.O. 13:00)Dinner: 18:00~23:00 (L.O. 21:00)


Sunday, Public holidays


3-13-1, Kita-Aoyama, Minato-ku, Tokyo



Japanese Cuisine Tagetsu [日本料理 太月]