Kappo Chiei

  • English Speaking Staff

A traditional Japanese restaurant where you can discuss the charms of fish cuisine and sake

A traditional Japanese restaurant run by a proprietress with an indefatigable love of fish. Located in the underground floor of a building in Ginza, our restaurant has the feel of a secret hideaway. Our stock is both shipped directly from the Akashi fish market and carefully selected at the Tsujiki fish market. Enjoy the delicate seasoning that is typical of Kansai-style cuisine.

We also have an on-site sushi chef. We suggest concluding your meal with a bit of traditional Edo-style sushi made with the day's catch. We offer seats both at our traditional, plain wood counter, and in private rooms. At the counter, you can feel free to talk with the owner about fish and sake, while the private rooms allow you to enjoy discreet hospitality. Our restaurant is the perfect location for all dining purposes.

* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.



  • 50's

    Date of Visit: 6/2017
    Number of visits: OnePurpose: With Colleagues
  • 60's

    Date of Visit: 8/2015
    魚を中心に良い素材を使って料理をして出してくれる店、料理人は女性で心配りもできていると感じました。 お酒は料理とのマッチングは別として美味しい酒を出してくれる。 鮨は飯が温かく口の中で上手くほぐれる感じで良い食感でした。 苦言は料理の合間を見て、お客とビールを飲みながら料理を作っていた事、余り良い感じは受けなかった。
    Number of visits: OnePurpose: Date




Kappo Chiei [割烹 智映]

Cuisine Type

Japanese, Kaiseki, Washoku

Opening hours

Dinner: 17:00~21:30 (L.O.)


Saturday, Sunday, Public holiday


7-7-19, Ginza, Chuo-ku, Tokyo

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Kappo Chiei [割烹 智映]