Miyagawacho Kikuya

12,100 JPY 〜
/ Guest
  • Smoking Area

  • Anniversary Services

  • English Speaking Staff

Enjoy Kyoto cuisine and tempura in a space where you can feel the traditional culture of Kyoto

A hanamachi (flower street) in Kyoto has high hospitality that represents Japan. "Miyagawacho Kikuyu," where the traditional Kyoto culture has been preserved for more than 90 years, is located at "Miyagawacho," one of Kyoto's five hanamachi.

You can enjoy not only the traditional Kyoto cuisine but also the carefully selected tempura. Tempura is made of seasonal ingredients from the Kyoto's most famous Nishiki Market, characteristic in the thin tempura coating made with interited mixed oil. The thin-pulled soba noodle served along the course is handmaded by the owner as a finishing dish.

Dining for different purposes, like with friends or families are recommended. This restaurant has private rooms and also dining hall for up to 30 people, also a counter made of Bisyu-Hinoki. You will be pleased if traveling with families as they can offer service in English and kids' menu. An unforgettable experience of flower street in Kyoto that you can have with a variety of situations.
* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

■3-minutes by walk from "Gion Shijo Station" (Exit 1) on Keihan Main Line



Omakase Kyoto Cuisine
12,100 JPY / Guest



Miyagawacho Kikuya [宮川町 㐂久屋(みやがわちょう きくや)]

Cuisine Type

Japanese, Kaiseki, Washoku

Opening hours

11:30~14:30 (L.O.13:30) 17:00~22:00 (L.O.21:00)


Sunday, National holidays


4-301, Miyagawasuji, Higashiyama-ku, Kyoto, Kyoto


Miyagawacho Kikuya [宮川町 㐂久屋(みやがわちょう きくや)]