ÉdiTioN Koji Shimomura

24,200 JPY 〜
/ Guest
31,460 JPY 〜
/ Guest
  • Anniversary Services

  • English Menu

  • English Speaking Staff

A sophisticated French restaurant serving cuisine created by a world-renowned chef

ÉdiTioN Koji Shimomura is a world gourmet guide awarded French cuisine restaurant located on the ground floor of a skyscraper directly connected to Roppongi-itchome station.

Chef Shimomura, who trained at a three-starred restaurant in France, currently organizes several international cooking events. While using traditional French cooking techniques, he creates elegant dishes whose tastes do not depend on the excessive fat and sugar contained in butter and cream. His specialty dish is seaweed-flavored cold oysters lightly cooked with seawater, served with citrus and seawater gelee.

From the tables and chairs to the cutlery, everything inside the restaurant was picked out by the chef himself. The interior shows his strong determination in creating the atmosphere that best matches the sophisticated French cuisine he prepares.

*Awarded one star in the 2024 edition of the World Gourmet Guide Tokyo.

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* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

Access

Recommendation(6)

  • 30's

    Date of Visit: 10/2023
    シーフードの多いコースだったのですが、さすが日本のシェフ!生臭さなど一切ない最高のコースでした。店内のインテリアやカトラリーもシェフが海外から自ら買い付けたものや、自作された物で溢れていてとても楽しめました!
    Number of visits: OnePurpose: Anniversary
  • 30's

    Date of Visit: 7/2021
    日本酒のペアリングが出てきたことに大変驚きました。 非常に楽しくかつ、おいしい食事をご提供いただきましてありがとうございました。 また来店させていただきます。
    Number of visits: OnePurpose: Anniversary
  • 50's

    Date of Visit: 3/2020
    コースの流れがやはり一流です。 シェフの人柄が料理に表れています。 最高の満足感でした。
    Number of visits: OnePurpose: With Colleagues

FAQ

Courses

Lunch
Menu Découverte
24,200 JPY / Guest
Lunch
Menu Création d'Edition
31,460 JPY / Guest
Lunch
OMAKASE Course with specially selected Wagyu
36,300 JPY / Guest

Information

Name

ÉdiTioN Koji Shimomura [ÉdiTioN Koji Shimomura (エディション・コウジ シモムラ)]

Cuisine Type

French

Opening hours

Lunch:12:00~15:00(L.O.13:00) Dinner:18:00~22:30(L.O19:30)

Holidays

Wednesday,

Access

3-1-1, Roppongi, Minato-ku, Tokyo

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ÉdiTioN Koji Shimomura [ÉdiTioN Koji Shimomura (エディション・コウジ シモムラ)]
Roppongi/Azabu
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