A sushi bar that is located beyond the hustle and bustle of Ebisu. The steps leading down to the basement floor truly give an impression of a hideaway for adults.
The owner, who also has experience in Kaiseki cuisine (traditional Japanese dinner courses), works thoroughly and delicately. While respecting the basics of the Edomae-style, the innovative dishes, full of playfulness, are not trapped by the expectations of a sushi bar. As the dishes are numerous and offered in small portions, one is able to thoroughly enjoy the tastes of the season.
One specialty is the Toro (fatty tuna) nigiri, made using the best tuna in Japan, which is difficult to obtain. It is because of their tight relationship with the intermediate wholesalers that enables them to stock the day's best tuna. In addition to the Toro, enjoy all 25 of the excellent dishes, including the mixed, spoon-served sushi with the finest uni (sea urchin) coating each grain of rice.
At the bar, the friendly owner welcomes you with a smile so that you may truly enjoy the delicious meal, making it such a comfortable place to be. Moreover, it is possible to choose between a meal focused on small plates or one focused on nigiri. As the bar offers both counter seats and modern private rooms, it is a good location not only for dates, but also for business reception and important get-togethers.
------------------------------------------------------------------
* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.
