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Sumibi Yakiniku Nakahara (炭火焼肉　なかはら)

Yakiniku・Tokyo Chiyoda-ku Rokuban-cho

Private Rooms
Smoking area
Taxis Available
Anniversary services
English speaking staff
Children-friendly

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Enjoy the most delicious selections of the highest quality Japanese Black Wagyu beef

The popular Yakiniku restaurant "Shichirin" in Minowa reopened in Ichigaya under the name "Sumibi Yakiniku Nakahara." Without being particular about the brand, Sumibi Yakiniku Nakahara selects only the highest quality Japanese Black Wagyu beef and uses only the most delicious parts of each section.

The most popular items on the menu is the "Legendary Wagyu tongue" (must be pre-ordered). You will be hard pressed to find a restaurant that satisfies meat lovers more than this one.

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* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

【Access】
■4 minute walk from JR Ichigaya station(Chuo line)
■5 minute walk from Exit No.3 of Ichigaya station(Metro Yurakucho line or Namboku line)
■5 minute walk from Exit No.6 of Kojimachi station(Metro Yurakucho line)

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Dinner

Sumibi Yakiniku Nakahara Original Course

23,000 JPY

Course that can let you fully enjoy cuisine by Nakahara, with a glass of toasting drink. You can choose from Beer, Wine, Shochu or soft drinks.

* Please state on special request column if you would like to request for the upgrade to Legendary Wagyu tongue

* Depending on the stocking situation, receiving your request is NOT a guarantee to the upgrade

※For who dislike organ/offal:
・Please indicate if diaphragm would be fine or not.

※For who allergy to shrimp:
Kimuchi(a Korean-style dish of spicy pickled cabbage) with small shrimp will be prepared. Please note us if it is fine or not.
※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
※No extra charge as long as there is no additional order.

Access

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4-3 , Rokuban-cho, Chiyoda-ku, Tokyo

Recommendations (13)

Age: 40'sDate of visit: 1/2016Number of visits: 1Purpose: Other
牛タンが素晴らしく美味しかったです。上手くお肉が焼けるように、お店のスタッフさんたちが上手に気を配ってくれて、とても美味しく頂くことができました。
Age: 60'sDate of visit: 3/2016Number of visits: 1Purpose: Other
最初に出された「幻のタン」は、今までにない食感を味わうことができ、まさに絶品でした。また、全てのお肉の部位に合わせたカットをしていることもあり、とてもお肉が柔らかく、口の中でとろけるようで全く肉の繊維質が気にならなかった。タレと塩味が交互に出されたこともあり、飽きもこず。分量も女性でも大丈夫な程度て適量であった。他の焼肉が食べれなくなることが一つ心配です。
Age: 40'sDate of visit: 9/2016Number of visits: 1Purpose: Date
食べ方・焼き方の説明も丁寧かつ簡潔（素材に自信がある店だと冗長なことも多いので）、注文への対応も臨機応変で、たいへん心地よかったです。ありがとうございました。
Age: 60'sDate of visit: 11/2016Number of visits: 1Purpose: Other
The atmosphere of Nakahara's restaurant is a perfect balance to the exquisite food. Service was #1 with every staff member contributing towards making the evening an enjoyable and memorable experience. The Chef's speciality of beef tongue was the first of many treats- the various cuts of grilled meats each had a unique flavour and texture. Nakahara finishes the meal with a divine pistachio ice cream. Vegetables are optional- we opted for a carnivore's experience. Wines and beers complement main courses; selection is modest but adequate. Highly recommended that you book here before the wait to secure a reservation is too long! Ozpair November 2016
Age: 30'sDate of visit: 11/2016Number of visits: 1Purpose: Date
The best yakiniku we have ever had so far!!!
Age: 20'sDate of visit: 12/2016Number of visits: 1Purpose: Anniversary
All staff members are very kind. They can communicate in English very well. All dishes were great, especially the Nakahara No.1 beef. The meet lovers should try once in a life time :)
Age: 50'sDate of visit: 5/2017Number of visits: 1Purpose: Date
肉の質やバリエーションはもとより、ほどよい量や、運ばれるタイミング等、すべてに満足しました。サービス時の会話や笑顔も嬉しく思いました。さらにデザートのプレートでの演出も、何から何まで品良くバランス良くて、再訪したいと思いました。ありがとうございました。
Age: 30'sDate of visit: 5/2017Number of visits: 1Purpose: Date
Fantastic dinner spot, loved everything about this place food, staff and service
Age: 50'sDate of visit: 5/2017Number of visits: 1Purpose: Anniversary
とてもおいしかった。今度はアラカルトで注文したい。
Age: 60'sDate of visit: 5/2017Number of visits: 1Purpose: With Colleagues
お肉の美味しさを満喫できました。ありがとうございます。
Age: 20'sDate of visit: 8/2017Number of visits: 1Purpose: With family
This was an amazing experience and the food was out of this world! The staff was so gracious and understanding of our language barrier (we do not speak Japanese). They made us feel right at home and we had exceptional service.
Age: 20'sDate of visit: 9/2017Number of visits: 1Purpose: Date
We had a great time eating at Sumibi Yakiniku Nakahara! The staff were great and very welcoming with their excellent service and positive attitudes. The courses served were an absolute treat for the palette and has to be experienced as it's impossible to describe the experience into word. Would definitely recommend this to anyone!
Age: 40'sDate of visit: 3/2018Number of visits: 1Purpose: Other
本当にどれも美味しかった！連れも非常に喜んでくれたので、こちらを選んで正解でした！！

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Information

Name

Sumibi Yakiniku Nakahara (炭火焼肉　なかはら)

Cuisine Type

Yakiniku

Opening hours

Dinner: 18:30~23:00 (L.O. 22:30) Sat.Sun.Holiday 17:00~

Holidays

Wednesday

Access

4-3 , Rokuban-cho, Chiyoda-ku, Tokyo

Closest Stations

2-minute walk from Ichigaya station (Exit 3), Shinjuku Line

Website

http://sumibiyakinikunakahara.com/

Link

http://tabelog.com/tokyo/A1309/A130904/13175110/

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