Musashino

5,500 JPY 〜
/ Guest
18,150 JPY 〜
/ Guest
  • Smoking Area

  • Taxi Available

  • Anniversary Services

The finest broth is prepared from a range of ingredients and is used as a base for the shabu-shabu at this restaurant in Omotesando that the cognoscenti like to frequently visit.

Musashino is in an unbeatable location in Omotesando, and this easy access means you may be tempted to go more than once to see what is on offer that day, Once you set foot in the restaurant, you are absorbed in a soothing ambiance that is smart and suited for meals with friends, on business and more. Musashino is also open for lunch, why not drop by if you are in the area and enjoy a spur of the moment luxury!

The owner has trained at fine establishments like Okina in Yamanashi Prefecture, Akatsuki-an in Hiroo, and Kurosawa in Akasaka, and his skills are top-class. Dishes served before shabu-shabu includes a bowl of soup made from fine broth that is unique and original found only at a true soba restaurant.

The chef’s originality outshines in every dish. Furthermore, to conclude the meal with soba in the finest broth taken from seasonal vegetables, fish and meat shabu-shabu is without a doubt divine taste. Musashino is indeed a true shabu-soba restaurant for the gourmand. If you are to express the flavor of broth, it is simply complex and rich. That is to say, the ingredients used are unique to everyday therefore, the flavor differs everyday. More interestingly, you would expect beef or pork when you think of shabu-shabu but at Musashino it goes beyond our expectations by offering duck, venison, wild boar and other finest seasonal ingredients. Here, every meal is once in a lifetime experience, each time you visit, you are served something new. As said before, finishing your meal with warm soba is Musashino classic but chilled soba is also refreshing and worth a try. And why not enjoy Sake pairing as the restaurant stocks wide selection of Japanese sake.

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* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

Access

Recommendation(2)

  • 50's

    Date of Visit: 7/2017
    そばの手打ちサービスはうれしい。 但し、個室とあったが、席はわかれているものの、個室ではなかった。
    Number of visits: OnePurpose: With friend
  • 50's

    Date of Visit: 4/2016
    先日はありがとうございました。 素材へのこだわりと手間を惜しまない仕事に、大変感動しました。 料理はもちろん美味しくいただきましたが、シェフの世界観を満喫させて頂いた感じです。 またの機会によろしくお願いします。
    Number of visits: OnePurpose: Anniversary

Courses

Dinner
Omakase Course
18,150 JPY / Guest
Lunch
Omakase Course
18,150 JPY / Guest
Lunch
Truffle Eel Over Rice
7,150 JPY / Guest

Information

Name

Musashino [御料理 武蔵野]

Cuisine Type

Japanese, Kaiseki, Washoku

Opening hours

Lunch: 12:00~14:30 (L.O. 14:00)Dinner: 17:00~23:00 (L.O. 21:30)

Holidays

Monday,

Access

4-2-17 , Zinguumae, Shibuya-ku, Tokyo

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Musashino [御料理 武蔵野]
Omotesando/Aoyama
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