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5,400 JPY 〜
/ Guest
11,880 JPY 〜
/ Guest
  • English Menu

  • English Speaking Staff

A traditional Japanese restaurant next to the World Heritage that you could taste Matcha

"Tatsumiya", a traditional Japanese restaurant in Uji,Kyoto, overturning the Concept of “tea”-not only a drink. As a dish, you could taste the real sprit of tea with pleasure at Tatsumiya. It is a 12-minute walk from Keihan Uji Station, a 15-minute walk from JR Uji Station, next to the World Heritage- Byodoin Hoo-do. You can enjoy traditional Kyoto kaiseki using seasonal ingredients. Furthermore, feel free to be refreshed by watching, smelling, tasting the Matcha cuisine.

There are dozens of Matcha teas for different ingredients and recipes, Sencha and Gyokuro are also available. "Matcha tofu" with a vivid green color, takes 3 days to make from Hokkaido soybean(strong sweetness) and the finest Matcha. The sweetness of soybeans,the fragrance of Matcha and a delicious flavor bonito and kelp soup stock have been splendidly harmonized. Serving with original tea-ware beautifully.

Located along the edge of Uji River, Tatsumiya is surrounded by greenery. Here is a great location with the view of the Uji River. You can enjoy delicate delicious cuisine with different events; Cherry blossom in Spring, fishing with cormorants in Summer, autumn leaves and all the beauty of season. The counters on the first floor are horigotatsu-style, and the second floor and the third floor are fully equipped with a private room or a large hall. English menu and vegetarian menu (consultation at the time of reservation) are available, it can be used in various situations, such as family gathering, banquets and sightseeing in Kyoto. Reservations are possible from pocket concierge for both lunch and dinner.
* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.



Tatsumiya Standard Lunch with Steamed Egg Custard, "Ujimaru Bento" and 1 Drink
5,400 JPY / Guest
[Instant Confirmation] Premium "Special Shoukadou" with 1 Drink
7,560 JPY / Guest
Recommended Lunch Course with 1 Drink
9,180 JPY / Guest



Tatsumiya [辰巳屋]

Cuisine Type

Japanese, Kaiseki, Washoku

Opening hours

Lunch: 11:00~15:30(L.O.14:30) Dinner: 16:00~22:00(L.O.20:00)


Wednesday, Irregular holidays


宇治塔川3-7, Uzi, Uji, Kyoto

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Tatsumiya [辰巳屋]