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Gion Tempura Kappo Hasegawa (祇園天ぷら割烹はせがわ)

Japanese・Kyoto Higashiyama-ku, Kyoto Tominaga-cho
  • Middle school and up OK

A restaurant where you can enjoy seasonal dishes and tempura that is fried in front of you

■ “Gion Hasegawa”, which was loved for 6 years in Kiritoshi, relocated and reopened as “Gion Tempura Kappo Hasegawa” in Tominaga-cho in March 2017, and there you can enjoy seasonal tempura and cuisines.

Mr. Hasegawa became independent in 2010 after extensive training in Kyoto sushi and culinary cuisines at Japanese restaurants. The concept of “a restaurant people can say was fun since you can be comfortable” hasn’t changed even after the restaurant’s relocation. He mentioned that he wants people to enjoy the taste and texture of “tempura” just as much as “Japanese cuisines” in general. Now that “Gion Tempura Kappo Hasegawa” has an open kitchen, you can enjoy tempura in its best state since it is fried at the counter in front of you. In addition, “A bowl of Earthenware Pot Seasonal Rice” using different ingredients according to the season,continues to be popular among regular customers from the old location. You can now choose between “A bowl of Earthenware Pot Seasonal Rice” and “A bowl of Fried Fish on Rice”.

They have 10 seats at its spacious counter, where you can spend some relaxing moments. The private room featuring a sunken kotatsu seats 4 people and is decorated with an apprentice geisha’s paper fan, giving it a Gion-style atmosphere. The warm and friendly owner’s hospitality allows anyone to freely visit “Gion” comfortably.

Dinner

Japanese Omakase Dinner Course

12,420 JPY


  • ▼Course
    Amuse Bouche, Sashimi, Omakase Tempura, Tendon (A bowl of
    Earthenware Pot Seasonal Rice and Fried Fish), Miso Soup, Pickled Vegetables, Dessert

  • ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Dinner

Selected Dinner Course

16,146 JPY


  • Amuse Bouche, Sashimi, Chef's recommend special dish, Omakase Tempura, Tendon (A bowl of
    Earthenware Pot Seasonal Rice and Fried Fish), Miso Soup, Pickled Vegetables, Dessert

  • ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Dinner

Owner’s Recommended Dinner Course

18,630 JPY


  • Amuse Bouche, Sashimi, Chef's recommend 2 special dish, Omakase Tempura, Tendon (A bowl of
    Earthenware Pot Seasonal Rice and Fried Fish), Miso Soup, Pickled Vegetables, Dessert

  • ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Access

View map
西入ル南側備前屋ビル1F, Tominaga-cho, Higashiyama-ku, Kyoto, Kyoto

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Information


Name
Gion Tempura Kappo Hasegawa (祇園天ぷら割烹はせがわ)

Cuisine Type
Japanese

Opening hours
Dinner: 18:00~20:30(L.O.20:30)

Holidays
Sunday

Access
西入ル南側備前屋ビル1F, Tominaga-cho, Higashiyama-ku, Kyoto, Kyoto

Closest Stations
Keihan Main Line "Gion Shijo" 5-minute walk Hankyu Kyotohonsen Kawaramachi 8- minute walk