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Ginza Kokoron (銀座こころん)

Japanese・Tokyo Chuo-ku Ginza
  • Private Rooms
  • Anniversary services
  • English Menu
  • English speaking staff
  • Children-friendly

1. Select reservation details:

Seats available
Waiting list only
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Enjoy Japanese tradition and hospitality, the best marriage of Japanese sake and Japanese food

"Ginza Kokoron", a Japanese restaurant with the theme of "Serving Washoku that having mariage with Japanese sake". Kokoron in Japanese is the combination of "Heart" and "Luck", a place letting guests enjoy warm hospitality and get a rise in fortune.

Owner and madam Ms. Yokomizo had worked as tour guide of VIP travel tours, her professional skills give guests genuine hospitality that cannot be found anywhere else. In order to let guests fully experience the Japanese HOSPITALITY, her service will be conducted in English yet dresses in Kimono the traditional garment. Head chef Mr. Igarashi got his skills accumulated at Kaiseki in Ginza and Ryokans. Using ingredients from Hakobura, hometown of the owner, dishes pairs with sake are well prepared. Unique dishes using "Sake kasu" to marinate meat and fish, also grilled dishes are another attractive point to customers.

Specialty "Baked hair crab stuffed top-shell" can be tasted only by advanced reservation. Ms. Yokomizo also be the KIKISAKE-SHI (Sake sommelier) of Kokoron, more than 30 labels of seasonal wine and rare brands are available, each is a perfect choice of pairing with Kokoron's cuisine.

Interior is decorated as modern Japanese style, causal counter seats and partitioned semi-private room are available. Dates, family gathering for both domestic and international guests are more than suitable in this hidden gem.

【Access】
■ 1-minute walk from Ginza-itchome Station (Exit 11), Tokyo Metro Yurakucho Line
■ 3-minute walk from Higashi-Ginza Station (Exit A2), Tokyo Metro Hibiya Line and Toei Asakusa Line
■ 5-minute walk from Ginza Station (Exit A13), Tokyo Metro Hibiya Line, Ginza Line and Marunouchi Line
■ 7-minute walk from Yurakucho Station (Kyobashi Exit), Tokyo Metro Yurakucho Line

*Located in a building diagonally to the Hotel Monterey,

【Nearby Hotels】 * Less than 10 minutes by taking taxi
■ Millennium Mitsui Garden Hotel Tokyo (Higashi-Ginza)
■ The Peninsula Tokyo (Yurakucho)
■ IMPERIAL HOTEL JAPAN (Hibiya)
■ TOKYO STATION HOTEL (Tokyo)
■ Shangri-La Hotel (Tokyo)
■ Four Seasons Tokyo Marunouchi (Tokyo)
■ Palace Hotel Tokyo (Otemachi)
■ Hotel Metropolitan Tokyo Marunouchi (Marunouchi)
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The availability of an English version of this page does not guarantee that the restaurant can provide services in English. Please be aware that there are restaurants where service in English is not available.

Dinner

Chef's selected seasonal course with a glass of toasting drink

10,500 JPY


  • Chef's selected seasonal course with a glass of toasting drink

    Course: 9 dishes
    Amuse, Soup, Sashimi, Grilled dish, Simmered dish, Fried Dish, Side dish, Rice and Pickle

    Drinks can be chosen from Beer. Japanese sake, Shochu, Fruit wine and Soft drink.

    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※No extra charge as long as there is no additional order.

Dinner

Chef's selected seasonal course with pairing Japanese sakes

14,000 JPY


  • Chef's selected seasonal course with pairing Japanese sakes

    Course: 9 dishes
    Amuse, Soup, Sashimi, Grilled dish, Simmered dish, Fried Dish, Side dish, Rice and Pickle

    Total volume of sake: 2.5 GO (about 500ml)

    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※No extra charge as long as there is no additional order.

Dinner

[2 days or more in prior]Course with specialty "Baked hair crab stuffed top-shell" +a toasting drink

13,000 JPY


  • Chef's selection course with a glass of toasting drink, and the limited specialty "Baked hair crab stuffed top-shell"

    Course: 10 dishes
    Amuse, Soup, Sashimi, Grilled dish, Simmered dish, "Baked hair crab stuffed top-shell", Fried Dish, Side dish, Rice and Pickle

    Drinks can be chosen from Beer. Japanese sake, Shochu, Fruit wine and Soft drink.

    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※No extra charge as long as there is no additional order.

Access

View map
2-11-1, Ginza, Chuo-ku, Tokyo

Recommendations (2)

  • Age: 60'sDate of visit: 3/2017Number of visits: 1Purpose: With Colleagues
    While restaurant was bit difficult to find us being foreigners and unable to read Japanese we eventually located it diagonally oppsite Hotel Monterey. Service was 1st class with lady owner serving washing and chatting in english. Variety of local dishes and presentation were very good paired with many varieties of sake to choose from. Yes we would recommend esp if diner likes sake. Book ahead for counter seats.
  • Age: 40'sDate of visit: 3/2018Number of visits: 1Purpose: With Colleagues
    料理に合わせて+個人の好みも踏まえてお酒を都度選んでいただけること。またカウンターでは時折、話を盛り上げて頂いたり。日本酒好きなら楽しく・おいしく楽しめる店だと思います。自分は呑んでカツたくさん食べるので、その点では食事の量は呑んだらあまり食べないよのね、、という方に適していると思います。ただお味はいいですよ。どれもおいしかったです。おすすめできます
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Information


Name
Ginza Kokoron (銀座こころん)

Cuisine Type
Japanese

Opening hours
Lunch: 12:00~15:00 (L.O.14:00) Dinner: 17:30~23:00 (L.O.22:00)

Holidays
Sunday

Access
2-11-1, Ginza, Chuo-ku, Tokyo

Closest Stations
1-minute walk from Ginza-itchome Station (Exit 11), Tokyo Metro Yurakucho Line