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Kuromon-cho Monya (黒門町 紋屋(もんや))

Japanese・Tokyo Bunkyo-ku Yusima
  • Private Rooms
  • Anniversary services
  • Saturdays only

Japanese seasonal cuisine created by the chef who has worked at Michelin 3-star "Ishikawa"

"Kuromon-cho Monya", a Japanese cuisine restaurant in Yushima, Tokyo. As the chef and manager, Mr. Hirakawa experienced at Michelin 3 star Japanese restaurant "Ishikawa(石かわ)" and "Kohaku(虎白)".

This restaurant serve kinds of Omakase course (Chef's selected course), using fresh fish caught in Toyama prefecture and several seasonal ingredients. You can feel the differences of seasons in Japan.

It is possible to enjoy the cuisine with ease in a private room, which can be used both for lunch and dinner. In addition, you can take your children (without age limit) on weekday lunch time and Saturday. You can use counter seat for the dinner with friends. For celebration and business dining, a private room is recommended.

Special menu such as vegetarian and halal are available. Please feel free to inform in advance. Some staff speaks English so you can enjoy beautiful Japanese cuisine without cultural and language barrier.

【access】
■ 2-minute walk from Ueno Hirokoji Station (Exit A4),Tokyo Metro Ginza Line
■ 2-minute walk from Yushima Station (Exit 4),Tokyo Metro Chiyoda Line
■ 2-minute walk from Ueno Okachimachi Station (Exit A4), Toei Oedo Line
■ 3-minute walk from Okachimachi Station (North Exit), JR Yamanote Line and JR Keihin Tohoku Line
■ 5-minute walk from Naka-Okachimachi Station (Exit 4), Tokyo Metro Hibiya Line
■ about 3 minutes by taxi from Ueno Station
■ about 18 minutes by taxi from Tokyo Station.

【Nearby Hotels】※including Michelin Hotels
* Hotel Niwa Tokyo (in Suidobashi)"

Lunch

Chef's selected course (8 dishes) with one drink for the toast.

13,800 JPY


  • Chef's selected course (6 dishes) with one drink for the toast.

  • ※ Drinks
    Champagne, Sparkling Wine, Glass wine(Red・white), beer, Japanese Sake, Shochu and non-alcoholic drinks are available.
    ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charge as long as there is no additional order.

Dinner

Chef's Special recommendation course with 1 drink

23,000 JPY


  • Chef's selected course (8 dishes) with one drink for the toast.

  • ※ Drinks
    Champagne, Sparkling Wine, Glass wine(Red・white), beer, Japanese Sake, Shochu and non-alcoholic drinks are available.
    ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charge as long as there is no additional order.

Access

View map
3-38-11, Yusima, Bunkyo-ku, Tokyo

Recommendations (2)

  • Age: 60'sDate of visit: 8/2017Number of visits: 1Purpose: With friend
    とても美味しくて、雰囲気も良く寛げました。 楽しかったです。
  • Age: 40'sDate of visit: 4/2017Number of visits: 1Purpose: Business dinner
    とてもきれいな個室でどの料理も丁寧に作られて味もよく、サービスも丁寧で大満足でした。デザートが特に良かったです。
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Information


Name
Kuromon-cho Monya (黒門町 紋屋(もんや))

Cuisine Type
Japanese

Opening hours
Lunch: 11:30~14:00(L.O. 13:00) Dinner:17:00~22:30(L.O. 21:00)

Holidays
Wednesday

Access
3-38-11, Yusima, Bunkyo-ku, Tokyo

Closest Stations
■ 3-minute walk from Okachimachi Station (North Exit), JR Yamanote Line and JR Keihin Tohoku Line ■ 2-minute walk from Yushima Station (Exit 4),Tokyo Metro Chiyoda Line ■ 2-minute walk from Ueno Hirokoji Station (Exit No.1),Tokyo Metro Ginza Line