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Sushi Harumi (すし晴海)

  • English speaking staff
  • 10yrs old and up OK

A reasonable sushi restaurant started by a well-established restaurant, Ginza Koju.

Ginza: a fierce battleground for sushi in level and in price. In an area where the average price is said to be ¥30,000, Sushi Harumi is a restaurant with a passion to serve delicious sushi at a reasonable price. It was started by Toru Okuda, the owner of Ginza Koju, so the quality is guaranteed as the peak of Japanese cuisine in Ginza. The head chef is Keisuke Yoshiya hoaned his sushi skills at a Chiba hotel for 9 years and a restaurant in the metropolitan area for 3 years.

A reasonable price for a Chef's choice 10 nigiri sushi course is unheard of in a first class Ginza restaurant, but the quality is on par with other top restaurants. Sasanishiki rice (which has large grains and less sticky nature) is used with either red or white vinegar depending on the seafood used for the sushi toppings. Even during business hours, delicious rice is continuously prepared in order to serve it fresh for the customers as they come in. The top quality seafood is bought from Tsukiji, and Yoshiya excels at adding a little extra, such as sliced raw fish served with kelp, conger eel, and simmered clams, in preparing the sushi. Char-grilled seasonal fish is wonderful as an otsumami (appetizer). To be able to handle charcoal, which is said to be difficult because of how hard it is to control the temperature, there is a chef from Ginza Koju who is put in charge of it. The collection of wine and sake is also handled by a sommelier from Ginza Koju, and the lineup selected is changed periodically, to the satisfaction of alcohol enthusiasts.

The interior of the restaurant consists of only 10 counter seats, with the counter made of clean cypress wood. The sushi is placed directly on the counter by the chef, but because the counter is difficult to maintain, you will not find this in many restaurants in Ginza. Like Ginza Koju, the dishes and wares used are karatsu-yaki and bizen-yaki crafts made by famous artists. Sushi, nibble, alcohol, hospitality, atmosphere - the harmony of these things in this hideaway restaurant is sure to delight guests who visit casually as well as those celebrating an anniversary or having a business dinner.

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* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

【Access】
■5-minute walk from Tokyo Metro Ginza Station
■5-minute walk from Tokyo Metro Shimbashi Station
■5-minute walk from Tokyo Metro Yurakucho Station

Courses

Dinner

The Owner's choice Course

13,662 JPY / Guest

  • ▼ Course Details
    2 nibbles, roast foods,10 nigiri sushi, soup, dessert

    ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Access

Recommendations (6)

  • Age: 60'sDate of visit: 9/2018Number of visits: 1Purpose: With Colleagues
    美味しかった。 接客も良好。 店主の誠実さが伝わる。 料金的にも満足。
  • Age: 20'sDate of visit: 8/2018Number of visits: 1Purpose: With friend
    お料理の内容も十分に満足でしたし、会話も楽しめました。総じて、充実感の高い食事でした。
  • Age: 30'sDate of visit: 2/2018Number of visits: 1Purpose: With family
    everything was perfect
  • Age: 30'sDate of visit: 3/2018Number of visits: 1Purpose: Other
    Great value and prepared with great attention.
  • Age: 50'sDate of visit: 2/2018Number of visits: 1Purpose: With family
    料金設定が良心的であり、味も良い。銀座の寿司店の中では、最もCPの高い店だと思います。
  • Age: 30'sDate of visit: 2/2018Number of visits: 1Purpose: With friend
    お料理は勿論大変素晴らしかったのですが、おススメされた日本酒の美味しさと外国人のお客さまへの英語での対応に感動しました。お店として真摯にお客さまをもてなそうとされていると感じました
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Recommendations

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Information


Name
Sushi Harumi (すし晴海)

Cuisine Type
Sushi

Opening hours
17:30~24:00 (Last order: 22:00)

Holidays
Sunday
No fixed holiday

Access
7-6-19, Ginza, Chuo-ku, Tokyo

Closest Stations

5-minute walk from Tokyo Metro Marunouchi Line Ginza Station Exit B6