AZUR et MASA UEKI

18,150 JPY 〜
/ Guest
27,830 JPY 〜
/ Guest
  • Anniversary Services

  • English Speaking Staff

A perfect collaboration of Napa Valley's fine winery and Japan's skilled chef.

With the concept of "Japanese spirit with Western sensibility," the restaurant opened in Nishiazabu, Tokyo, in March 2017, using the best ingredients from various regions of Japan prepared with French cooking techniques. The restaurant offers creative and high quality cuisine in a warm space inspired by a resort in Provence, southern France.

After training in France, Chef Masahito Ueki, who was called the French cuisine genius, worked in several restaurants, such as Restaurant J in Omotesando and MASAA'S in Karuizawa, as executive chef. The restaurant's signatures are the original dishes made with the concept of "Japanese spirit combined with Western skill", which is using French cuisine techniques to prepare Japanese ingredients. The course composed of about 11 dishes, which used abundant ingredients from chef Ueki's hometown in Noto, Kanazawa. The dishes used the five tastes (sweet, sour, salty, bitter, umami (flavor)), along with Azure Wines' excellent wine, will leave a strong impression on the guests.

In addition, traditional crafts and wares such as Kamachi Toho plates, Aizu lacquerware and Tsubame Sanjo wares, which are used by top chefs, are also used here, bringing a modern twist to the traditional style.

A warm atmosphere is created in the interior of the restaurant, based on the idea of the resort area of Provence in southern France. There are also 3 private rooms, which is ideal not only for business entertainment and dates, but also for guests to bring their children. Come and enjoy delicious cuisine along with the finest wine.
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* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

【Access】
■7-minute walk from Tokyo Metro Nogizaka Station Exit 5
■10-minute walk from Tokyo Metro Roppongi Station Exit 2
■10-minute walk from Tokyo Metro Hiroo Station Exit 4

Access

Recommendation(10)

  • 30's

    Date of Visit: 3/2024
    落ち着いた個室で食事をいただきました。繊細な春料理と丁寧なサービスに感服いたしました。メインディッシュの子羊は癖がなく美味しくいただきました。小鳥の刺繍が付いたテーブルクロスがとても可愛かったです。
    Number of visits: OnePurpose: Date
  • 40's

    Date of Visit: 1/2024
    双子の妹達のお誕生日のお祝いでお邪魔しました。店内の雰囲気やスタッフの方々のサービス、そして繊細なお料理の美味しさそして美しさ、ワインとのペアリング、全て記念日にふさわしい特別な体験になりました。フレンチ料理に不慣れな妹達でしたが、スタッフの方々の温かい対応に緊張も解けていったようです。お酒が飲めない私もノンアルコールビール2種でテンションが上がってしまいました。次回はこちらを勧めてくれた主人とお邪魔したいです。素敵な夜をありがとうございました。
    Number of visits: OnePurpose: Anniversary
  • 50's

    Date of Visit: 1/2022
    ご丁寧なご対応ありがとうございました。とても気持ちよく食事が出来ました。暖炉の前の席も良かったです。 お食事が美味しいのも印象に残りましたが、Azureのワインも好みでした。 またお邪魔したいと思います。
    Number of visits: OnePurpose: Date

FAQ

Courses

Lunch
LUNCH COURSE
18,150 JPY / Guest
Dinner
DIINER COURSE
27,830 JPY / Guest

Information

Name

AZUR et MASA UEKI [AZUR et MASA UEKI (アズール エ マサ ウエキ)]

Cuisine Type

French

Opening hours

Dinner 6: 00pm ~ 10: 00pm (7: 30pm L.O.)

Holidays

If Sunday is a national holiday the restaurant will be closed the following day.

Access

2-24-7, Nisiazabu, Minato-ku, Tokyo

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AZUR et MASA UEKI [AZUR et MASA UEKI (アズール エ マサ ウエキ)]
Roppongi/Azabu
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