{{ fetchRestaurant(244318) }}

Defi-Georges Marceau

  • Private Rooms
  • Anniversary services
  • English Menu
  • English speaking staff
  • Children-friendly

A restaurant which challenges the fusion of French and other cuisine

Defi-Georges Marceau was opened in December 2012 and it is the sister restaurant of Georges Marceau by the owner chef Koji Konishi. There are many high-class restaurants located in the downtown area of Fukuoka, and Nishi-nakasu is said to be the most fashionable area among all. It is located on the 2nd floor of a building next to Tenjin Central Park (the guest house side), and thanks to the restaurant's large windows, the view of the greenery and warm sunlight create an outstanding comfort.

The head chef is Kouji Matsuoka. After his training at Leau a la bouche (Aoyama, Tokyo) and Restaurant Hiramatsu in Fukuoka, he worked hard under Mr. Konishi at restaurant Georges Marceau. The word Defi in the restaurant name means challenge in French. Based on French dishes, there is a concept of cuisine which blends dishes from various countries, and provides ingredients sourced on the same day with the best cooking method. The ingredients are carefully selected from trusted Kyushu producers, and vegetables are sourced from the Koga berry Farm (Taku Saga) and from the garden of Matsuoka’s parents. The seafood includes live fish sourced from Shimazaki (Saga and Karatsu) and uses only the freshest fish.

The recommended dishes are those which use fresh vegetables from farms in the Fukuoka suburbs and Matsuoka’s family vegetable garden. Also the Kyushu premium curry which is made with a variety of cooking methods. The curry is also served on the luxury train, Seven Stars in Kyushu, and it is also a dish which represents Georges Marceau’s concept of focusing on Kyushu ingredients. In addition, although the wine list includes many French wines, there are also wine from the Ajimu Winery and Kumamoto Winery.

The wooden style of the restaurant's interior creates a warm atmosphere, along with the show plates, butter knifes and chopstick rests, which are also made of wood. The restaurant's cutlery has a functional beauty, made by Toshihiro Kouzuma, a woodcrafter from Kumamoto, and the restaurant's chopsticks are procured from the Ichiharahei store in Kyoto City, which further enhance the dining experience.
---------------------------------------------------------------------------------------------
* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

【Access】
■ 5-minute walk from Exit 1 of Nakasu-Kawabata Station on the Subway Airport line
■10-minute walk from the North exit of Nishitetsu Fukuoka (Tenjin) Station
■4-minute walk from Nishitetsu bus route, city hall North exit.

Courses

Dinner

Menu Legume

6,515 JPY / Guest

  • ▼ Course Contents
    Today's amuse-bouche , appetizer, fish, meat, Kyushu premium curry, dessert, coffee

    ※All party should choose the same course.請選擇同一套餐。
    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Dinner

Menu SAISON

11,069 JPY / Guest

  • ▼ Course Contents
    Today's amuse-bouche , cold appetizer, warm appetizer, fish, meat, Kyushu premium curry, dessert, coffee

    ※All party should choose the same course.請選擇同一套餐。
    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Dinner

Menu SPECIAL

16,319 JPY / Guest

  • This is a full course recommended by the chef, with carefully selected ingredients and the theme of challenge.

  • ※All party should choose the same course.請選擇同一套餐。
    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Lunch

Menu A

2,340 JPY / Guest

  • ▼ Course Contents
    Today's amuse-bouche, Saga prefecture cabbage salad with sherry vinegar, Georges Marceau premium curry, coffee

    ※ You can order a special Georges Marceau dessert, sweets or fruits dish (+ ¥ 300).
    For those wishing to request this option, please include the information in the request column on the reservation form.
    ※All party should choose the same course.請選擇同一套餐。
    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Lunch

Menu B

3,226 JPY / Guest

  • ▼ Course Contents
    Today's amuse-bouche, appetizer, todays pasta, main dish, dessert, coffee

    ※ You can order Georges Marceau Kyushu Premium Curry (+ ¥ 800). For those wishing to request this option, please include the information in the request column on the reservation form.
    ※All party should choose the same course.請選擇同一套餐。
    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Lunch

Menu B + α

4,554 JPY / Guest

  • ▼ Course Contents
    Today's amuse-bouche, appetizer, fish, meat, dessert, coffee

    ※ You can order Georges Marceau Kyushu Premium Curry (+ ¥ 800). For those wishing to request this option, please include the information in the request column on the reservation form.
    ※All party should choose the same course.請選擇同一套餐。
    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Lunch

Menu C

6,515 JPY / Guest

  • ▼ Course Contents
    Today's amuse-bouche , cold appetizer, warm appetizer, fish, meat, Kyushu premium curry, dessert, coffee

    ※All party should choose the same course.請選擇同一套餐。
    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Lunch

Menu D

10,500 JPY / Guest

  • This is a full course recommended by the chef, with carefully selected ingredients and the theme of challenge.

  • ※All party should choose the same course.請選擇同一套餐。
    ※Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Access

Recommendations (4)

  • Age: 30'sDate of visit: 11/2018Number of visits: 1Purpose: With family
    里芋がスープとして使えること、新感覚に驚きでした。 また、たくさんの野菜の味を楽しむことができました。 デザートも大変美味しかったです。大満足です。
  • Age: 30'sDate of visit: 8/2018Number of visits: 1Purpose: Other
    Very good
  • Age: 40'sDate of visit: 8/2018Number of visits: 1Purpose: With family
    High quality ingredients cooked to perfection, kind staff and a nice and clean space. I will visit this place again and next time will go for omakase menu.
  • Age: 40'sDate of visit: 4/2018Number of visits: 1Purpose: With family
    サラダは新鮮で、野菜独自の甘みや苦味が楽しめ、美味しかったです。野菜が大好きなので、美味しいサラダ嬉しかったです。 カレーはお肉が沢山入っていて、とても美味しかったです。 ライスも手の混んだ炊き方をされて、美味しかったです。 今日は、ごちそうさまでした。
  • <
  • <
  • {{ userRecommendation.currentPage }}/{{ maxPageSize }}
  • >
  • >

Recommendations

has no user recommendations yet

Information

Name [Japanese name]
Defi-Georges Marceau [デフィ・ジョルジュマルソー]
Cuisine Type
French
Opening hours
Lunch: 11:45~15:00 (L.O. 13:30) Dinner: 18:00~23:00 (L.O. 21:00)
Holidays
, No fixed holiday
Access
5-28, Nisinakasu, Chuo-ku, Fukuoka, Fukuoka
Closest Stations

5-minute walk from Exit 1 of Nakasu-Kawabata Station on the Fukuoka City Subway Airport line

Website
http://gm.9syoku.com/defi/
Link
https://tabelog.com/fukuoka/A4001/A400103/40032807/
Christmas banner pc en Christmas banner mobile en