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Restaurant Hiramatsu Kodaiji (レストランひらまつ高台寺)

French,Bistro・Kyoto Higashiyama-ku, Kyoto Gionmachiminamigawa
  • Private Rooms
  • Anniversary services
  • English Menu
  • English speaking staff
  • Children-friendly

Spreading the spirit of the Hiramatsu Group from historic Kyoto

The Hiramatsu group first began with the French restaurant “Restaurant Hiramatsu,” and from there has continued to develop high-end restaurants in Japan and abroad. Known for providing first class food and the highest service, Hiramatsu, a leader of the Japanese restaurant scene, opned the first restaurant in Kyoto in September 2017.

The 110 year old site was chosen as the ideal place for “creating a new Hiramatsu in a place with history worth preserving.” Passing through the impressive outer gates, and opening the door to the four-story building, guests are welcomed into the airy and high-ceilinged reception room, where they will find a warm and modern space decorated with all manner of furnishings. In the mud-walled main dining space on the fourth floor, large glass windows offer a view of the Tower of Yasaka and of Kyoto’s beautiful scenery, allowing guests to feel the unique air of Kyoto.

In the historic city of Kyoto, Hiramatsu aims to use traditional techniques to create authentic French cuisine which makes full use of the natural flavors of the ingredients used. The Chef is Akira Tagomori, an elite young chef who has worked for 12 years sharpening his skills within the Hiramatsu Group. With so many items created with bright flavors and featuring the tastes of the seasons, the menu is filled with choices which are simply delicious. The wine selection is carefully chosen exclusively from French wines, with 120 - 150 varieties regularly available.

"Restaurant Hiramatsu Kodaiji" has the main dining area, 2 private rooms, and a party salon for up to 80 guests, facilitating its use for weddings. This is an authentic restaurant which can imbue a sense of grown-up luxury to any manner of special occasion.

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* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

【Access】
17mins walk from Gion-shijo Station (Exit No.6) on the Keihan Main Line.

Lunch

Lunch Plaisir

6,831 JPY


  • Spend a luxury time in the main dining room, looking out to the Yasaka Tower.
    A casual lunch course including 6 dishes to enjoy the seasonal food.

  • ▼Course Details
    Le petit salé(Salted pork), appetizer, fish plate, meat plate, dessert, herb tea

    ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Lunch

Lunch Mon Coeur

9,563 JPY


  • 7 dishes lunch course with full of the delicious food.
    Chef's recommended course with the authentic French cuisine created by Hiramatsu.

  • ▼Course Details
    Le petit salé(Salted pork), 2 appetizers, fish plate, meat plate, dessert, herb tea

    ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Lunch

Lunch Royal

13,662 JPY


  • Special Lunch course:
    Making full use of the finest ingredients of the season, these 7 dishes are filled with luxurious delicacies that can only be found here.

  • ▼Course Details
    Le petit salé(Salted pork), 2 appetizers, fish plate, meat plate, dessert, herb tea

    ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Dinner

Dinner Nouveau

13,662 JPY


  • Seasonal Dinner course: 7dishes

    We hope you will enjoy these dishes, which are crafted through the careful use of traditional French cooking techniques to bring out the full power of the ingredients.

  • ▼Course Details
    Le petit salé(Salted pork), 2 appetizers, 2 meat plates, dessert, herb tea, mini sweets

    ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Dinner

Dinner Saison

20,493 JPY


  • Enjoy the seasonal ingredients and the finest delicacies of the moment with this 8 dishes course.
    The Chef recommends this course which exquisitely exhibits the delicious flavors of Japan.

  • ▼Course Details
    Le petit salé(Salted pork), 3 appetizers, fish plate, meat plate, dessert, herb tea, mini sweets

    ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Dinner

Dinner KODAIJI

27,324 JPY


  • The finest 10 dishes using awesome ingredients.
    Enjoy a special dinner to eat Hiramatsu's delicious food.

  • ▼Course Details
    Le petit salé(Salted pork), 4 appetizers, fish plate, meat plate, 2 desserts, herb tea, mini sweets

    ※ Tax, service charge to the restaurant and reservation fee to Pocket Concierge included.
    ※ No extra charges will occur if there is no additional order.

Access

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Information


Name
Restaurant Hiramatsu Kodaiji (レストランひらまつ高台寺)

Cuisine Type
French,Bistro

Opening hours
Lunch:11:00-15:30 (L.O. 13:00) Dinner:17:30-23:00 (L.O. 20:30)

Holidays
Monday

Access

Closest Stations
17mins walk from Gion-shijo Station (Exit No.6) on the Keihan Main Line.