Garden of four seasons

5,400 JPY 〜
/ Guest
11,556 JPY 〜
/ Guest
  • English Speaking Staff

Enjoy Japanese-French cuisine which changing of four seasons with facing one of the greatest Japanese terrariums

Among the bustle of crowded restaurants in the prime location of Ginza, Tokyo, only a short distance from the Ginza Six luxury shopping complex and Shimbashi station, there is a secret “Garden of four seasons” retreat to refresh the senses. That’s all I can tell you, though, because this is a members-only restaurant.

The restaurant opened in December 2017 and has welcomed Akihiro Kitajima as the chef. Kitajima has honed his craft at beloved well-known restaurants such as "igrek MARUNOUCHI" and "Aux Amis World." As well as masterful Japanese fare, the restaurant serves “Japanese-French” fusion cuisine: Japanese fine dining with a French twist. The courses change monthly, giving guests the opportunity to enjoy the seasonal flavors of Japan, and the diverse range of small dishes make it a particular pleasure for calorie-conscious diners.

All the ingredients you’ll find here are carefully selected: from fresh fish sent directly from Nagasaki and Shizuoka to organic vegetables fresh from the farm, and even A5-grade Wagyu beef procured through a special route. Naturally, the alcoholic beverages found here are also married with the cuisine on offer. The restaurant serves natural wines selected by a skilled sommelier, as well as wine & champagne from around the globe (particularly European countries) and local Japanese wine. The sake menu here boasts sake from all 47 Japanese prefectures, carefully selected from the JSA Sake Diploma range (a specialist Japanese sake certification). I would particularly recommend the“pairing course”, which matches alcoholic beverages to various dishes – you are bound to enjoy the variety of sommelier-selected wines and sake with small dishes of seasonal delights.

The delicious fare you can enjoy here is not the only reminder of the transitioning seasons. In front of the solid cypress-wood counter, you will find one of Japan’s most luxurious terrariums (indoor gardens). The stunning seasonal flora in bloom offers a gorgeous welcome for guests celebrating auspicious days. With 8 counter seats, 10 table seats and an individual room which seats 4 to 8 guests, this is a unique and extraordinary space to invite a special person for a special celebration – an anniversary, perhaps. Right in the middle of Tokyo, this restaurant is a treat for the senses – taste, vision and scent alike – offering a delightful taste of the seasons of Japan.

Best Japanese Cuisine restaurants in Ginza,Tokyo by Pocket Concierge

※ To visit, go through the hidden door on the first floor, get off at the stairs which continue down to the basement, and enter the restaurant.
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* The availability of an English version of this page does not guarantee that the restaurant can provide services in English unless otherwise stated. Please be aware that, even if stated, there may still be days when English speaking staff are unavailable.

【Access】
■A 5-minute walk from Ginza Station (Exit A7), Tokyo Metro Ginza Line and Hibiya Line
■A 5-minute walk from Shinbashi Station (Exit A7), Tokyo Metro Ginza Line
■A 5-minute walk from Shiodome Station (Exit A7), Toei Oedo Line

Recommendation(7)

  • 50's

    Date of Visit: 6/2019
    和とフレンチの融合。とてもおいしかったです。
    Number of visits: OnePurpose: Other
  • 40's

    Date of Visit: 12/2018
    Great service and ambience for dinning. Good food with varsity of wine selection. Love the sake and the present surprises arranged. A wonderful secret garden in the mids of Ginza. Worth visiting again!
    Number of visits: OnePurpose: Other
  • 50's

    Date of Visit: 9/2018
    フレンチのお店は時おり伺っておりますが、和フレンチと言うものを初めて頂きました。正直初めは半信半疑なところもありましたが、一つ一つのお料理がとても丁寧なお仕事で且つそれに伴いまたお味の方も大変美味しく感動致しました!しかも、お料理によって日本酒と合わせたり或いはワインにもと、徳に最近はKENZOさんのとこのワインにハマっていたので、そこもまた良かったです。一緒に伺いました彼女も大変満足な様子でした。また伺わせて頂きます。昨日は本当にご馳走さまでした。 ありがとうございます。
    Number of visits: OnePurpose: Date

Courses

Dinner
Monthly menu and 5 glasses of alcohol pairing
17,912 JPY / Guest
Dinner
Monthly menu
11,556 JPY / Guest
Lunch
Lunch Course
5,400 JPY / Guest

Information

Name

Garden of four seasons [庭~Garden of four seasons~]

Cuisine Type

Japanese, Kaiseki, Washoku

Opening hours

18:00-23:00(L.O.21:00)

Holidays

No holiday, Summer Holidays, New Year's Holidays

Access

The address will be provided when the reservation is confirmed.

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Garden of four seasons [庭~Garden of four seasons~]
Ginza/Shimbashi/Yurakucho
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