Kyoto Hyoki Ginza

  • Smoking Area

  • Anniversary Services

  • English Menu

  • English Speaking Staff

Incredibly rich and savory "Dashi-Shabu" at a completely private room

"Kyoto Hyoki Ginza" is located on Kobikicho-Dori, 5-minute on foot from Higashi-Ginza Station. Presenting a sudden shift from the hustle and bustle of the Ginza district, this neighborhood has long been lined with restaurants, and its calmness and tranquility make it hard to believe the area is so close to Ginza.

The first Japanese character used to write "Hyoki," the restaurant's name, has traditionally been considered to be a character that brings good fortune, and it is the goal of the restaurant to deliver that fortune to the mouths of its guests, bringing them happiness, as symbolized by the name's second character (written with a "mouth" and "happiness"). The menu features Kyoto-style kaiseki course cuisine, with different seasonal features each month, in addition to a variety of course-based offerings to fit a wide variety of budgets and tastes. Particularly prided by the establishment is its famous "Dashi-Shabu." "Dashi-Shabu" is a dish featuring a special "dashi," or broth, created with traditional Japanese culinary techniques using kelp and bonito, accompanied by thinly-sliced shabu-shabu meats, such as Wagyu Kobe Beef, Wagyu Matsusaka Beef, and Platinum Pork and served with a generous helping of green onions. The fragrant flavors of the broth and the savory and sweet notes of the meats complement one another to create a completely new flavor that, while traditional, is also innovative and unprecedented in the world of Japanese cuisine. Sake on offer includes the original "Aodake-shu," in addition to sake such as "Black Dragon" from Fukui Prefecture, available in four varieties, and the famous "Hiroki" from western Fukushima Prefecture.

The interior of the restaurant features all private-room seating with a traditional Japanese motif. The tatami-floored rooms, with their sunken-floor heaters, offer guests a relaxing and private dining experience. The VIP Room is designed with traditional skylight windows and screens, for a bright atmosphere to provide guests with maximum comfort. In addition to banquets and entertaining visitors, many guests visit to celebrate and commemorate important dates. In addition, the proprietor and all staff are dressed in traditional Japanese wear, English menus are available and, in addition to basic English communication, service in Chinese is also available with advance notice. Guests are invited to enjoy an excellent culinary experience in the refined, relaxed and private setting.
*The availability of this webpage does not guarantee that the restaurant presented provides services in English unless otherwise stated. Please be aware that English services may also depend on staff availability at the restaurant.

A 5-minute walk from Higashi Ginza Station, Exit 4(Toei Asakusa Line)





Kyoto Hyoki Ginza [京都 瓢喜 銀座本店(きょうと ひょうき)]

Cuisine Type

Japanese, Kaiseki, Washoku

Opening hours

Lunch: 11:30~14:30(L.O.13:30) Dinner: 17:30~22:00(L.O.21:00)


Sunday, Public Holiday, Saturdays Lunch


1F・2F, Ginza East Building, 7-16-14, Ginza, Chuo-ku, Tokyo

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Kyoto Hyoki Ginza [京都 瓢喜 銀座本店(きょうと ひょうき)]