The Roppongi main branch of restaurant "Kasuitei" sits 2-minute by foot from Roppongi Station on Hibiya Line, in a quiet spot a step inside an alley near Roppongi Intersection. Entering the restaurant, one steps out of the urban bustle and is enveloped in the scent of incense and pure air. What's more, the restaurant is particularly equipped to control humidity and keep outside dust from entering.
The menu of "Kaiseuitei" offers courses matched to diners' budgets, including seasonal kaiseki cuisine. It is the essence of shabu-shabu, with the finest Omi beef, the thickness of the meat, the heat, and even the dipping sauce.
The beautifully arranged "Meat Flower" can also be enjoyed as a presentation when served. The beautifully blooming Omi beef is quickly dipped in hot water and served with an original dipping sauce.
The restaurant interior presents a stylish, Japanese-style modern atmosphere, brightened by silver foil. The tasteful furnishings are united by the use of plain wood. Tables are available on the first floor, and private rooms with sunken kotatsu tables are on the second floor, perfect for entertaining, celebrations, and treating guests from overseas. English menus and basic English conversational ability are available. Come and enjoy a relaxed time in a refined private room.
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*The availability of this webpage does not guarantee that the restaurant presented provides services in English unless otherwise stated. Please be aware that English services may also depend on staff availability at the restaurant.
【Access】
A 2-minute walk from Roppongi Station, Exit 3(Toei Oedo Line)