27,500 JPY ~ ／ Roppongi/Azabu ／ Sushi
Delicious, delightful Edo-sushi brought to you by an owner with honed language and customer service skills.
Details coming soon ／ Roppongi/Azabu ／ Japanese, Kaiseki, Washoku
Kappo cuisine restaurant which you can enjoy seafood and Wagyu beef from the producers directly
5,940 JPY ~ ／ Shirokane/Meguro/Gotanda ／ Japanese, Kaiseki, Washoku
Precious Stone hot-pot dishes with delicious plenty of meat and pesticide-free vegetable
Details coming soon ／ Omotesando/Aoyama ／ French
Welcome to a New Chapter in the Tale of French Cuisine, Featuring a '5-D' Experience
Details coming soon ／ Omotesando/Aoyama ／ Chinese
Refined Neo Chinese cuisine with Chinese elements mixed with Japanese elements
Details coming soon ／ Roppongi/Azabu ／ French
A spacious French restaurant with exquisite cuisine that has earned a world gourmet guide award
Details coming soon ／ Shinjuku/Arakicho/Yotsuya ／ Japanese, Kaiseki, Washoku
A classic Japanese cuisine of a long-standing restaurant at the elegance of Isetan
Details coming soon ／ Roppongi/Azabu ／ French
Relax and enjoy the French à la carte cuisine at the "free space"
5,200 JPY ~ ／ Roppongi/Azabu ／ Steak, Teppanyaki
A steakhouse offering superb New York-style cuts and pristine views of Roppongi’s Keyakizaka Street
2,750 JPY ~ ／ Roppongi/Azabu ／ French
A elegant restaurant on the first floor of Tokyo Midtown with a large outdoor terrace, focusing on French cuisine with a focus on fragrant, high-quality truffles, like its namesake in Paris
18,150 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Japanese, Kaiseki, Washoku
The essence of Japanese cuisine, with the timing when ingredients shine beautifully
7,480 JPY ~ ／ Ueno/Asakusa ／ Yakiniku
A sister restaurant of the legendary Yoroniku, offering the ultimate melt-in-the-mouth meat in Suehiro-cho
23,100 JPY ~ ／ Roppongi/Azabu ／ Sushi
A sushi restaurant that brings the signature sushi and sake of the one-star Sushi Kanesaka to Azabu-juban
8,800 JPY ~ ／ Akasaka/Nagatacho ／ Yakiniku
A sister site of the legendary Yoroniku, this yakiniku restaurant serves premium lean meat à la carte, with a focus on the top blade cut
35,000 JPY ~ ／ Roppongi/Azabu ／ Yakiniku
Have you ever tried the best of the best Kobe beef and Omi beef?
Details coming soon ／ Ueno/Asakusa ／ Japanese, Kaiseki, Washoku
You could come in contact with the deep culture of 'Ryotei' (a traditional Japanese high-class restaurant) through Japanese culture with food, clothing, and shelter.
Details coming soon ／ The vicinity of Tokyu Line ／ French
Enjoy the plentiful volume and variety of ingredients in each and every dish and learn why the locals of Sakurashinmachi come for the hospitality of this French restaurant daily.
Details coming soon ／ Roppongi/Azabu ／ Italian, Trattoria
Pioneer of casual Italian in Nishi-Azabu
