23,047 JPY ~ ／ Omotesando/Aoyama ／ French
Spanish cuisine that depicts the Japanese seasons, based on the Chef's experience gained at elBulli and Martin Berasategui in Spain
33,000 JPY ~ ／ Shibuya/Ebisu ／ Sushi
Enjoy Edomae sushi reinterpreted with unique twists at a restaurant in Oku-Shibuya that features sushi and wines
21,000 JPY ~ ／ Shinjuku/Arakicho/Yotsuya ／ Sushi
Experience authentic Edo sushi which draws inspiration from a famous sushi restaurant, Sushisho.
4,950 JPY ~ ／ Ueno/Asakusa ／ Tempura
Innovative world gourmet guide award tempura restaurant born in downtown Tokyo. Please enjoy flavors inherited from the famous tempura restaurant, Yamanoue.
41,432 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ French
Japanese ingredients with the heart of Paris. New French cuisine in Ginza where tradition and innovation compete with each other
12,100 JPY ~ ／ Akasaka/Nagatacho ／ Japanese, Kaiseki, Washoku
The finest pairing of Japanese food and wine, cultivated at first-class restaurants in Japan and abroad
24,200 JPY ~ ／ Roppongi/Azabu ／ Japanese, Kaiseki, Washoku
Capturing the charm of Tajimi City, Gifu Prefecture to the world, Miyake Akira specializes in kaiseki dishes served by the city’s Special Goodwill Ambassador for Japanese Cuisine
22,000 JPY ~ ／ Shirokane/Meguro/Gotanda ／ Sushi
An artistic sushi restaurant located in the back alley of Nakameguro
33,000 JPY ~ ／ Iidabashi/Kagurazaka/Ichigaya ／ Sushi
Enjoy Edomae sushi along with the taste and charm of Kagurazaka
5,500 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Sushi
Traditional Edomae sushi made by Sado ingredients
48,400 JPY ~ ／ Akasaka/Nagatacho ／ Japanese, Kaiseki, Washoku
An old pavilion restaurant in Toranomon that reflects the four seasons of Japan and continues to evolve over the years
12,100 JPY ~ ／ Roppongi/Azabu ／ Yakitori
From Miyazaki, a restaurant in Nishiazabu that offers "Ultimate Yakitori", by a food connoisseur who developed his own end-to-end process to produce the most delicious tasting chicken
11,000 JPY ~ ／ The vicinity of Keio Line ／ Italian,Trattoria
A sharp Italian, with full of Japanese essence and creativity
27,500 JPY ~ ／ Roppongi/Azabu ／ Sushi
Enjoy top class Edo-mae sushi casually, offered by the head chef once worked at famous sushi place at Ginza
4,950 JPY ~ ／ Roppongi/Azabu ／ Japanese, Kaiseki, Washoku
A washoku restaurant featuring the sensibilities of the Nishi-Azabu area -- going beyond definitions of Japanese cuisine
27,500 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Steak,Teppanyaki
A Japanese yakiniku-kappo restaurant in Ginza, featuring only the most outstanding Wagyu beef selected by a leading meat expert
18,150 JPY ~ ／ The vicinity of Tokyu Line ／ Steak,Teppanyaki
Located in Nakameguro, this kiln-grilled Wagyu steak house uses white charcoal from Kishu.
5,082 JPY ~ ／ Roppongi/Azabu ／ French
Enjoy high-quality champagne with beautiful and finely prepared French cuisine
