Established in 1910, a 1-star eel restaurant in Edogawabashi where you can enjoy traditional sauce, secret nuka-doko and rare Japanese sake
Enjoy the most delicious selections of the highest quality Japanese Black Wagyu beef
Enjoy grilled fresh chicken and fine Japanese sake at the counter
Enjoy Edomae sushi along with the taste and charm of Kagurazaka
Enjoy aged wine along with Italian cuisine on your special day.
A world gourmet guide award Japanese restaurant in delivers authentic tea ceremony-style kaiseki cuisine
A Chinese restaurant made with a unique sensibility
A yakiniku restaurant in Kagurazaka that shares the spirit of Nishiazabu’s famous original
Edo-style sushi provide by the chef who has 17-year experience at Ginza's "Kyubey"
Italian cuisine in Kagurazaka, faithfully created with Japanese ingredients
Sublimate Japanese seasonal ingredients to healthy and gentle Chinese cuisine
Located in Kagurazaka, a renowned French restaurant of technique and accomplishment, a place to make gourmets howl with delight
Turning the concept of teppanyaki on its head in a dazzling display of top-grade Japanese black beef and seasonal cuisine.
Seasonal Japanese cuisine and warm hospitality, available at Kagurazaka, Tokyo
“Continue to exceed all of the curiosity.”
Dine in the fine space of Kagurazaka, classical French in quantity
Clay pot rice served with heartwarming hospitality and the best ingredients that Japan's four seasons have to offer
A 1-star restaurant serving Kyoto style cuisine and sake kaiseki