Experience French cuisine beyond your imagination.
A Japanese traditional cuisine with creative dishes and meat in Gion, Kyoto.
Kiyama has earned a Michelin star within a year of opening. Experience kaiseki cuisine which has redefined the basics of water and dashi stock.
Located in Gion, this Michelin aged Edomae-style sushi restaurant uses natural Japanese ingredients.
Recollecting Kyoto’s history with the rustic beauty of Kyoto-style cuisine in a refined dining space.
A classic style French in a warm atmosphere
Artistic Kyoto Vegetable French Cuisine Hidden on Gion's Hanamikoji Street
A renovation of a long-established tea house in Gion where customers can enjoy the elegance of Kyoto culture.
Enjoy customized ingredients available only at the land with abundant nature in Kishu
Enjoy a pairing of French cuisine and Japanese tea in Gion, “tea pairing aya”.
Michelin 1-star Kyoto cuisine showing ingredients' originality, served in Kyoto-style house with tatami seating
A fine seafood restaurant that changes the concept of how a delicious fish should be.
Cooking Meats and Seafood in a Unique Stone Kiln, Michelin 1-Star Restaurant
Charcoal-grilling of free-range chicken and Kyoto vegetables, an enjoyment in Gion, Kyoto
Loved by the townspeople and nurtured for more than 350 years
Michelin 3-star award, historical well-established Kyoto restaurant.
A Japanese restaurant where you can taste the sprit of hospitality and seasonal ingredients in Kyoto
Innovative Italian restaurant featuring Kyoto vegetables