Cuisine made by the world-only stone kiln, a 1-star restaurant in Osaka
Artistic flair brings out the charm of this 1-star Kyoto French gourmet at the counter experience
A sushi restaurant in Motomachi, Kobe, where you can fully enjoy seafood from the Seto Inland Sea to the Sea of Japan
The highest pinnacle of 3-star tea kaiseki which continues to pursue excellence in hospitality
A world gourmet guide award restaurant, serving the latest in Osaka-style "Edomae" sushi.
Kiyama has earned 1 star within a year of opening. Experience kaiseki cuisine which has redefined the basics of water and dashi stock
A ‘Brewery’ where you can enjoy the finest marriage of wine and creative dishes.
The essence of 2-star Kyoto cuisine in Gion, with each ingredient’s natural flavor captured using traditional cooking techniques
The essence of hospitality, a 3-star restaurant in Osaka that deepens your love for Japanese culture
A fine seafood restaurant that changes the concept of how a delicious fish should be.
Ever-evolving, one-of-a-kind French cuisine, made for the moment
A 1-star Japanese restaurant that carefully selects the best ingredients from Kyoto to create delicious dishes
A combination of Edomae-style sushi and Kyoto-style sushi, with the taste of fish from the sea near Kyoto
A 1-star Japanese traditional cuisine with creative dishes and meat in Gion, Kyoto.
Nara's local consumption-touting Grande Maison, boasting a guest list of distinguished guests imperial and abroad.
A rare wagyu restaurant where you can enjoy real Omi beef in Kyoto
A wide variety of wine pairings for Kyoto-style Japanese dishes
French cuisine beyond your imagination, a 2-star creative restaurant sending out to the world