Cooking Meats and Seafood in a Unique Stone Kiln, Michelin 1-Star Restaurant
Located in Gion, this Michelin aged Edomae-style sushi restaurant uses natural Japanese ingredients.
Kiyama has earned a Michelin star within a year of opening. Experience kaiseki cuisine which has redefined the basics of water and dashi stock.
Enjoy “Highroad” Edomae-style sushi at the counter of one star sushi restaurant in Osaka・Kitashinchi.
Traditional Japanese restaurant in Fushimi, Kyoto with a long history, and a continuous Michelin star holder
Recollecting Kyoto’s history with the rustic beauty of Kyoto-style cuisine in a refined dining space.
A Kyoto-style restaurant located near Yasaka Shrine. Must try Chef Saiki's broth and rice.
Exquisite Italian cuisine at a cultural icon's 90-year old villa, garnished with 5000+m² of scenic gardens.
Experience French cuisine beyond your imagination.
Michelin 3-star award, historical well-established Kyoto restaurant.
The most famous Cow’s offal restaurant in Osaka
Michelin 1-Star Kyoto cuisine incorporating the styles of both traditional and kaiseki (a style that originated in conjunction with the tea ceremony) cooking, with the spirit of attention to details.
A Michelin 1-star Japanese cuisine bringing together Mie and Kyoto
Fusion of French and Japanese cuisine, to dine at the Kyomachiya awarded historical tangible cultural heritage
Raining down happiness on Gion Japanese cuisine
A rare wagyu restaurant where you can enjoy real Omi beef in Kyoto
Exclusive plan for experiencking Kyoto's traditional maiko perforance and Kyoto cuisine
Traditional and innovative, the Grande Maison that has Japan's oldest winery