24,200 JPY ~ ／ Kyoto/Osaka/Nara ／ Sushi
Enjoy “Highroad” Edomae-style sushi at the counter of 1-star sushi restaurant in Kitahama, Osaka
11,550 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
A one-star Japanese restaurant run by the former chef of Kitcho, offering kaiseki dishes that showcase locally produced vegetables and stocks
10,000 JPY ~ ／ Kyoto/Osaka/Nara ／ Steak, Teppanyaki
Enjoy real wagyu Kobe beef at gion steakhouse in Kyoto
24,200 JPY ~ ／ Kyoto/Osaka/Nara ／ Sushi
A 1-star sushi restaurant tucked away in Osaka with warm hospitality and a fiercely loyal clientele
11,000 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
The essence of 2-star Kyoto cuisine in Gion, with each ingredient’s natural flavor captured using traditional cooking techniques
30,250 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
A kappō-style Japanese cuisine restaurant in the exclusive Gion district, perfecting seasonal cuisine and hospitality
9,680 JPY ~ ／ Kyoto/Osaka/Nara ／ French
Traditional and innovative, the Grande Maison that has Japan's oldest winery
36,300 JPY ~ ／ Kyoto/Osaka/Nara ／ French
Ever-evolving, one-of-a-kind French cuisine, made for the moment
11,660 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
Enjoy customized ingredients available only at the land with abundant nature in Kishu
12,650 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
A two-star Japanese restaurant with the Japanese spirit of Wa (harmony) opened on the site of the renowned restaurant “Sakurada” in Kyoto
11,000 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
Yu Tofu and seasonal Kyoto kaiseki course, a unique culinary journey at Hanami-koji, Kyoto
14,520 JPY ~ ／ Kyoto/Osaka/Nara ／ Sushi
Located in Gion, aged Edomae-style sushi restaurant that uses natural Japanese ingredients
14,520 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
The Japanese restaurant maintains the traditional culture and continues to refine
15,000 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
Enjoy hand-picked edible wild plants and rice cooked over a traditional stove at a Japanese restaurant in Higashiyama, Kyoto, that embodies the Japanese concept of entertaining with a banquet by rushing about to serve guests
6,050 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
Loved by the townspeople and nurtured for more than 350 years
12,000 JPY ~ ／ Kyoto/Osaka/Nara ／ Italian, Trattoria
An up-and-coming 1-star restaurant brought to you by a Kyoto-born chef and sommelier
18,975 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
A Japanese restaurant run by a two-star chef to turn Kyoto cuisine into a composite art by infusing a sense of beauty
31,625 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
A two-star Japanese restaurant in Nizhijin, Kyoto, that has carried on the knife ceremony of the Ikama School and preserved over 300 years of traditions
