An inner parlor in Kyoto. A 2-star restaurant and inn that has a 120-year history with nature
An annex of a long-established 3-star restaurant with a long history near Nanzen-ji Temple in Kyoto
Enjoy Kyoto cuisine and tempura in a space where you can feel the traditional culture of Kyoto
A historic 1-star Kyoto restaurant in Hanamikoji that blends tradition with innovation
A one-star restaurant with over 80 years of history where a third-generation owner brings a new style
A one-star sushi restaurant in Osaka's Hozenji that showcases skills and the finest ingredients
Carrying on the tradition, a fourth-generation takes on the challenge of new sushi
A restaurant that combines Japanese food and yakitori with high-quality culinary skills and received world gourmet guide award in its first year.