The combination of sushi toppings and vinegared rice is the key to their popular aged sushi at this restaurant in Tokyo
Nishi-Azabu Sushi Restaurant That Impresses Customers With its Warm Heart of Hospitality
An exquisite French restaurant where you can enjoy the world's best truffles in whole.
A 3-star Japanese restaurant with exquisite "truffle clay pot rice"
The Roppongi branch of this popular Fukuoka yakitori restaurant specializes in melt-in-the-mouth butabara (pork belly) skewers, grilled to perfection
An up-and-coming yakiniku restaurant where you can enjoy rare meat carefully-selected by meat specialists
Sushi which has resonated with expert skill and aesthetics
Enjoy top class Edo-mae sushi casually, offered by the head chef once worked at famous sushi place at Ginza
An outstanding world gourmet guide award restaurant if you would like to enjoy sophisticated tempura and sake.
Referral-only meat kappo restaurant opens in Azabu Juban, Tokyo
From Miyazaki, a restaurant in Nishiazabu that offers "Ultimate Yakitori", by a food connoisseur who developed his own end-to-end process to produce the most delicious tasting chicken
Artisanal sushi for people who what to try the real thing
Enjoy the taste of the season to its fullest with a menu that features dishes from a prominent restaurant, as well as original fare
A 2-star restaurant that serves premium fugu (pufferfish) cuisine.
Comfortably enjoy the gourmet journey from the counter seat: a new style of Chinese cuisine with various pairings and small plates.
The “sushi stage” which continues to innovate in leaps and bounds, is particular about rice, whether for sushi or sake
Enjoy an extravagant dining experience with the finest USDA aged prime steak and over 1,000 wines in Roppongi
People are connected here, a private salon alike Edo-mae Sushi restaurant