People are connected here, a private salon alike Edo-mae Sushi restaurant
Particular about rice, whether for sushi or sake - the “sushi stage” that continues to innovate by leaps and bounds
A new style of Edomae-style sushi with an unique sense
A new Japanese-style restaurant beyond genre.
8 seats per day, all the time fully booked cook show
A Michelin 3-star restaurant that serves premium fugu cuisine.
Traditional and Innovative, A Hidden Modern Kappo Restaurant in Roppongi
Kappo cuisine, selective and committed to the perfection of its ingredients
2 Michelin stars Japanese restaurant with exquisite "Truffle rice pot"
A perfect collaboration of Napa Valley's fine winery and Japan's skilled chef.
A restaurant that has been garnering a great deal of attention as a place where guests can enjoy genuine Nordic-French cuisine.
Genuine skills that bring out the best of seasonal ingredients
A new Japanese-style restaurant where you can experience Japan's four seasons.
Traditional skill combining with personal specially, a revolution of Edo Sushi.
A Michelin 1-star French restaurant that represents chef Namai's concept was opened in 2017.
A meat lover's dream, buying up Japanese Black beef by the whole cow.
An outstanding Michelin 1-star restaurant if you would like to enjoy sophisticated tempura and sake.
A straightforward approach to sushi, a hidden gem in Higashi-Azabu where guests are welcomed by the highly experienced sushi master.