People are connected here, a private salon alike Edo-mae Sushi restaurant
Italian cuisine with 13 small dishes, displayed on traditional Japanese wares.
Enjoy the taste of the season to its fullest with a menu that features dishes from a prominent restaurant, as well as original fare
Legendary restaurant that brought Japanese cuisine and wine together
A new Japanese-style restaurant where you can experience Japan's four seasons.
A 2-star Japanese restaurant with exquisite "truffle clay pot rice"
Genuine skills that bring out the best of seasonal ingredients
An outstanding world gourmet guide award restaurant if you would like to enjoy sophisticated tempura and sake.
Private rooms with dedicated staff to grill the meat, an ultimate yakiniku restaurant where you can enjoy carefully-selected Wagyu beef with the best heating
A 1-star Japanese restaurant where you can fully experience the flavors of the season.
Bringing Japanese culture to the world through cooking, tea, and the dishes themselves
A combination of culture with "the sustainable harmony", by a 3-star chef from Basque
Hideaway Italian restaurant that brings out the flavor of high quality Japanese ingredients
From Miyazaki, a restaurant in Nishiazabu that offers "Ultimate Yakitori", by a food connoisseur who developed his own end-to-end process to produce the most delicious tasting chicken
A bistro where customers can enjoy aged tartar beef and steak at a reasonable price.
A world gourmet guide award, elegant time, with the essence of French cuisine combined together with modern cooking
A perfect collaboration of Napa Valley's fine winery and Japan's skilled chef.
Edomae-style sushi in Roppongi with a night view that you will want to visit for business gatherings or for a date