A global Japanese restaurant, generating a circle of dining with Japanese cuisine and sake
Beyond world gourmet guide awarded French restaurants- pleasant, attractive French・Nordic Cuisine
Japanese cuisine made with love, with hospitality available in Japanese and English
The finest quality seasonal tempura to enjoy in the premium dining at Roppongi Hills
A Japanese cuisine restaurant hidden away in Minami-Azabu, Hiroo, where guests can enjoy delicious Japanese dishes and soba noodles.
A new style of Edomae-style sushi with an unique sense
“Mon star” means “my star”. Enjoy the atmosphere of your own star brought to you by the producers of the ingredients, the wine makers.Table d‘ Hôte has already known by many food lovers.
A new world in Shirokane Takanawa - Combines Tokyo-style Sushi and Kyoto cuisine
A Chinese restaurant in Azabudai that showcases food and wine through a special tasting menu
Enjoy a symphony of Japanese cuisine, made using the very finest ingredients, in a luxury space containing just 2 private rooms.
Traditional skill combining with personal specially, a revolution of Edo Sushi.
An artistic grand maison featuring the sensibilities of chef Hiroki Hiramatsu
A new world gourmet guide award Japanese cuisine restaurant by a young chef who worked in a by-introduction-only Japanese restaurant, that brings out the wonderful flavors of Japanese cuisine.
The delicate flavor outshines the simplicity in the meat.
A comfortable French restaurant serving wild game and "unpretentious good food".
A message from Bourgogne, a long-established French restaurant
A beautiful space in Minamiaoyama, Tokyo where you can taste extraordinary, contemporary Italian food.
Delicious, delightful Edo-sushi brought to you by an owner with honed language and customer service skills.