"Fun Sushi" that you should go to eat right now — The boss's excellent technique and experience learned at a highly renowned sushi restaurant is at show!
Helmed by a starred chef, this contemporary 1-star restaurant in the beating heart of Ginza presents French cuisine prepared with Japanese finesse in spectacular surroundings
Enjoy yakitori and 300 types of wine in luxury
A sushi restaurant in Ginza where the size of the cut tells you the quality of the sushi
Ginza's new rising star featuring traditional flavors and hospitality
A gourmet pairing between Paris and Tokyo, a counter-style French restaurant
Enjoy the tastes of the season in relaxing fully-private rooms
A Japanese restaurant in Tsukiji committed to serving dishes fresh from the kitchen
A world-class Japanese restaurant that symbolizes the richness of Japan
Kyoto cuisine from a 15th-generation veteran chef, right over the counter
A hideaway steakhouse for those in the know, where you can enjoy exquisite fillet meat.
Handmade 100% buckwheat soba noodles and udon at Ginza
A restaurant by the Maestro of Paris, where the essence of French Cuisine is presented
Quintessential Edomae-sushi made with natural ,domestic Pacific bluefin tuna, flavorful red vinegar, and special rice
Sister branch of Soba Sasuga, offers charcoal-grilled cuisine and handmade 100% buckwheat soba.
In this relaxing space, enjoy the bold flavors of the cuisine, achieved by layering the ingredients
An innovative one-star restaurant centered on a wood-fired grill, offering fine French cuisine infused with the essence of Japan
Enjoy supreme Wagyu and seasonal ingredients in teppanyaki way, a dining space built by Kyoto's Sukiya-zukuri workers