You can enjoy classic Tuscany cuisine in a gorgeous neighborhood of Ginza.
Enjoy seasonal and sophisticated Japanese cuisine and tempura which uses carefully selected ingredients.
A Japanese restaurant where you can taste the four seasons of Japan, awarded two Michelin stars for six consecutive years
Michelin 3-star skills make rich and wholesome Japanese cuisine simplicity
A new style of Niku Kappo restaurant in the heart of Ginza.
Tuscan local cuisine, Tokyo's downtown Italian
Enjoy beautiful view of Tokyo with the signature 「Takiniku nabe」 that uses fresh ingredients from Kyushu.
Michelin 1-starred Kyoto cuisine focused on Dashi
Enjoy the accomplishments of a proprietor serious about sushi in Ginza by a charisma handpicked style called “Closing eye by inspiring Sugawara spirit”.
Sister branch of Soba Sasuga, offers charcoal-grilled cuisine and handmade 100% buckwheat soba.
Chinese cuisine you can enjoy at The Peninsula Tokyo in the heart of the city.
Established by the former master of a renowned restaurant, this elegant Japanese restaurant accepts only three reservations per day
Fresh fish from Hokkaido is delivered by plane. The flavor of both tradition and modern tastes.
A relaxing space, pairing complementary “Hirayama-style” specialty dishes and sake.
The highest-grade sushi of a long-established Michelin 2-star restaurant in Ginza
A Japanese restaurant where you can experience the finest ingredients of Nagasaki in Ginza, the city of gourmet food.
Enjoy the craftsmanship of Edo-style sushi perfectly paired with wine
Ginza's new rising star featuring traditional flavors and hospitality