Elegant French Restaurant Presenting Japanese Love. world gourmet guide award.
Customers are able to enjoy "dream eel" in a high class and relaxing space
A fusion of Cantonese and Sichuan cuisine created with the heart of medicinal dishes in Shibuya
By referral only, a restaurant in Ebisu with innovative cuisine and excellent wine
A chef from "Sushi Sho" offers a tranquil sushi dining experience
Contemporary world gourmet guide award French cuisine that makes use of seasonal ingredients as it is
A Japanese restaurant that pursues traditional style and innovative elements
A Japanese restaurant that focuses on the finest ingredients and presentation of its dishes
Fusing Italian techniques and Shizuokan ingredients to create new and wonderous flavors
The heights of world gourmet guide award gourmet cuisine from France is expertly on offer at Daikanyama's Grand Maison.
The counter-style Italian restaurant enchanted by seafood
Produced by “Sushi Saito”, an Edomae-style sushi restaurant in Nakameguro that carries on the ingredients and nigiri sushi
A young chef who specializes in game dishes, showing his deep respect for nature and tradition of French cuisine.
A Japanese cuisine restaurant that values the four colorful seasons
A sushi restaurant that emanates "playfulness" and presents a fresh sensation
Luxurious Terrines Take the Center Stage in a Show of Artistic French Delights
Edomae-style sushi that continues to incite awe-inspiring excitement
Enjoy Tokyo-Style Sushi Pursued with Passion, in the Quiet Area of Shibuya