A Japanese Kappo restaurant frequently visited by Japanese celebrities
A stylish and innovative new sushi restaurant in Minami Aoyama where guests can enjoy the marriage of Edomae-style sushi to superpremium fine wines and sake
A 1-star family-friendly and innovative Edomae-style sushi restaurant in Kita-Aoyama, led by an owner with two-star experience
A tempura specialist in Yoyogi-Uehara, whose owner studied at renowned restaurant Yamanoue
A sublime sushi-devotee chef, and carefully selected sake
A sushi restaurant in Higashi Kitazawa that attracts sushi lovers by offering delicacies and nigiri sushi that bring a pleasant sensation to the palate
A 1-star restaurant in Minami Aoyama where a chef with a three-star background delivers natural cuisine with exquisite attention to preparation
Enjoy a unique style of Chinese cuisine created by a renowned chef and inspired by Japan
A skilled chef's new frontier that all guests can enjoy together.
Perfect French restaurant for matured guests, featuring seasonal ingredients and a relaxed atmosphere guaranteed to satisfy you 100%
The restaurant serves original course that uses brand-name wagyu beef directly from the ranch.
Enjoy the Creation and presentation of this world gourmet guide awarded French restaurant.
Enjoy Japanese-style yakiniku featuring meltingly tender Kuroge Wagyu beef, sourced through an old butcher’s shop
Leaping into the future, a modern French cuisine made by a talented chef from a 2-star restaurant
A tale of a couple trained in a ryotei (traditional Japanese restaurant), who communicate the charm of Setouchi from Aoyama
Continuing to deliver environmentally friendly, sustainable food to the world
Spanish cuisine that depicts the Japanese seasons, based on the Chef's experience gained at elBulli and Martin Berasategui in Spain
Elegant and sophisticated Japanese-cuisine restaurant