The finest pairing of Japanese food and wine, cultivated at first-class restaurants in Japan and abroad
A well-known restaurant with difficulty making a reservation, a fresh hospitable setting.
Enjoy tailor-made Japanese hospitality and cuisine in a serene house in Akasaka
A 1-star restaurant that can taste artistic Spanish cuisine
Enjoy casual French cuisine prepared just for sophisticated adults
Food, dishes, and atmosphere. A ryotei associated with Rosanjin, and a place where art and culture meet
A hidden Edomae-style sushi restaurant near the New National Stadium by a chef with plenty of overseas experience
A 2-star innovative Chinese restaurant with many specialties
An old pavilion restaurant in Toranomon that reflects the four seasons of Japan and continues to evolve over the years
Experience world gourmet guide award gastronomy and the art of food under the supervision of a French master chef.
Special meals imbued with sophistication and fine detail, made just for you in Akasaka
A first-rate marriage of wine and local chicken
Soft-shelled turtle, funasushi, and Shichihonyari sake are the three pillars of Gosen. The kaiseki meal to match with the finest shichihonyari sake
Highlighting the very best of Cantonese cuisine, Karin Chinese Restaurant is renowned for combining Japanese ingredients with Chinese cooking philosophies
Heart-warming dishes and hospitality that beautifully reflect the four seasons of Japan on the plates
The Akasaka location of the highly-regarded American prime-rib restaurant, offering authentic dry-aged prime rib with specialty salts
At a little place in the basement of a building in the residential area around Akasaka station, where celebrities have been known to frequent, you can enjoy the marriage between perfectly matched food and alcohol filled with creativity and ingenuity.
A famous nouvelle chinois restaurant that has been loved for many years in sophisticated area, Akasaka.