A 1-star Kokura-sushi restaurant that connects taste with tradition
A Treasury of Fresh Seafood in Toyama
A 1-star restaurant serving Japanese cuisine that brings together Kyoto and Mie
An outstanding world gourmet guide award restaurant if you would like to enjoy sophisticated tempura and sake.
World gourmet guide award French, showing all the respect to its location, Asakusa Tokyo
A 1-star ryotei in Kyoto, overlooking the famous garden from the 110 year old sukiya building
A world gourmet guide award sushi restaurant in Matsuyama, Ehime spares no effort in preparing excellent Edomae style sushi using only the finest ingredients.
Japan’s youngest world gourmet guide award restaurant. This sushi restaurant in Matsuyama, Ehime crafts its offerings with the spirit of “sushi is life”
A 1-star restaurant that combines Japanese and French cuisine, shining its light from Fukuoka to the world
world gourmet guide award by taking the traditional Japanese cuisine to create culinary masterpieces.
Like a theater, garnished where the guest is the star with French cuisine
Innovative world gourmet guide award tempura restaurant born in downtown Tokyo. Please enjoy flavors inherited from the famous tempura restaurant, Yamanoue.
A 2-star Japanese restaurant with exquisite "truffle clay pot rice"
Meticulously prepared Japanese dishes paired with locally brewed Kanagawa sake
A Japanese cuisine restaurant that values the four colorful seasons
Orthodox tradition tempura from a 100-year-old build in Nakameguro
A 1-star Japanese restaurant in Ginza, with the essence of Kyoto reflected in the restaurant space and at the core of the techniques and arrangements used to create its cuisine
A world gourmet guide award Japanese restaurant that brings out the best of Toyama