Known to those in the known, a private restaurant in Daikanyama
A relaxing space, pairing complementary “Hirayama-style” specialty dishes and sake.
The original world that defies the conventions of French cooking, created by the "Genius of Sapporo"
A 2-star long-standing Japanese restaurant in Kyoto frequented by gourmet lovers from all over the world
An elegant, mature French dining experience on the top floor of the Marunouchi Building with sprawling views of Tokyo
Passion for red vinegared expressed in 30 pieces of Nigiri Sushi
Original French cuisine in a lively, open kitchen setting
Experience the flavor and atmosphere in nature-filled Kamakura.
A progressive French restaurant by a Michelin 3-star chef who is influenced by Japanese food culture
Italian restaurant offering northern Italian cuisine with Japanese ingredients
A world-class Japanese restaurant that symbolizes the richness of Japan
A famous 3-star Kyoto restaurant with local cuisine that values the spirit of "ichi-go ichi-e", the once in a life-time encounter
Experience the history of a Kyoto garden and one-star Edo-style sushi at a five-star hotel
Yakitori × Fermentation × Natural Wine: A New Style Coming Out of Roppongi
Elegant French Restaurant Presenting Japanese Love. Michelin 1 star.
Be enchanted by the beautiful Sukiya-style setting and the seasonal Kaiseki cuisine at this 2-star restaurant
The sole Michelin 3-star in Hiroshima, Nakashima is the guiding north star for all with its uncompromising food and service
Quintessential Edomae-sushi made with natural ,domestic Pacific bluefin tuna, flavorful red vinegar, and special rice