1-star Kaiseki restaurant based on the tradition of tea ceremony, where you can enjoy specialty sushi.
1-star memorable cuisine created with the owner's sense and skills developed from a long established restaurant
Skilled in the art of traditional Japanese kaiseki, a talented chef with three-star pedigree serves his guests at an exclusive 7-seat counter in Akasaka
A 1-star restaurant serving Kyoto style cuisine and sake kaiseki
A hidden gem of a Japanese restaurant in Yoyogi-Uehara, serving lovingly made clay pot rice.
A new Japanese restaurant in Azabujuban, where you can enjoy branded Japanese beef grilled in firewood.
Enjoy special hospitality at the gentle wooden counter
A new world gourmet guide award Japanese cuisine restaurant by a young chef who worked in a by-introduction-only Japanese restaurant, that brings out the wonderful flavors of Japanese cuisine.
A 1-star fusion Kaiseki and Sushi weaving together human relationships in a high-class Fukuoka neighborhood
2-star Owatari-style hospitality based on the tea ceremony experience, employing the skills of their qualified somelier
An inner parlor in Kyoto. A 2-star restaurant and inn that has a 120-year history with nature
Highest-grade Kanazawa ingredients refined a two-star Japanese cuisine found nowhere else
Enjoy the cuisine and hospitality of "Hasegawa-style", which is attracting worldwide attention
An annex of a long-established 3-star restaurant with a long history near Nanzen-ji Temple in Kyoto
This venerable Japanese restaurant evolves the flavors of Hokkaido’s mountains and seas with the spirit of Naniwa
A venerable Japanese restaurant has expanded to Niseko, touting the charm of fireside banquet meals.
A Japanese restaurant which combines the aura of a venerable establishment with the friendliness of an old town.
An authentic counter-style kappo restaurant in Ningyocho