A new style of Edomae-style sushi with an unique sense
People are connected here, a private salon alike Edo-mae Sushi restaurant
Enjoy rare brands of chicken and ingredients from Mie in a modern Japanese–Western interior that will appeal to adult clientele
The Worldview of Michelin 2-Star Restaurant, Reflected in Roppongi
In this relaxing space, enjoy the bold flavors of the cuisine, achieved by layering the ingredients
Enjoy top class Edo-mae sushi casually, offered by the head chef once worked at famous sushi place at Ginza
The “sushi stage” which continues to innovate in leaps and bounds, is particular about rice, whether for sushi or sake
From Miyazaki, a restaurant in Nishiazabu that offers "Ultimate Yakitori", by a food connoisseur who developed his own end-to-end process to produce the most delicious tasting chicken
A Japanese restaurant that pursues traditional style and innovative elements
Enjoy delicate Japanese cuisine and tempura at the dynamic counter seats
Michelin 1-star by taking the traditional Japanese cuisine to create culinary masterpieces.
A new Japanese-style restaurant where you can experience Japan's four seasons.
Enjoy top-class sushi at a rejuvenating atmosphere in Naka-Meguro
Enjoy the accomplishments of a proprietor serious about sushi in Ginza by a charisma handpicked style called “Closing eye by inspiring Sugawara spirit”.
Light French creations featuring fruits with a beautiful view from the 35th floor
Having trained at fine establishment such as Kyubei and Sushisho, the young chef here prepares sushi that continues to amaze the sushi-lovers. Ginza is a hotspot of fine sushi restaurants and Arai outshines the rest.
A Michelin 1-Star French Restaurant Which Presents the Four Seasons of Hokkaido
A Michelin 1-star sushi restaurant in Matsuyama, Ehime spares no effort in preparing excellent Edomae style sushi using only the finest ingredients.