Enjoy the view and with A5 grade Japanese Black Wagyu
A 1-star Japanese traditional cuisine with creative dishes and meat in Gion, Kyoto.
Enjoy Kuroge Wagyu beef yukke (tartare) and other top quality A5 Kuroge Wagyu dishes at this sophisticated meat bar
Enjoy Matsusaka beef with kaiseki style filled with creativity
A new style of Niku Kappo restaurant in the heart of Ginza.
Just 2 minutes walk from Ginza station, the restaurant stocks genuine aged wagyu beef, dry-aged in-house to the optimum condition for the guests.
Enjoy "stone-cooked dishes" using seasonal ingredients in a Japanese-style house surrounded by a garden.
Enjoy the essence of black wagyu and Japanese cuisine at the Michelin one-star restaurant, Niku Kappo.
Modern Steak house in Ginza, combined with classical Italian cuisine
The world most famous “Kobe Beef” with premium wine and champagne at reasonable price.
A Michelin 1-star wagyu beef cuisine restaurant in Ginza
Dry-aging beef “Bistecca” at an Italian restaurant in Ginza
A view of the city from the hotel's top floor and carefully selected top quality steak.
Enjoy the dry-aged beef and wine at this Italian restaurant in Akasaka
A Japanese restaurant where you can experience the finest ingredients of Nagasaki in Ginza, the city of gourmet food.
Kumamoto's well-established steakhouse, which is loved by many foodies in long term.
Taste the ingredients presenting Noto's delicacies, counter-teppanyaki restaurant