Fine Spanish cuisine showcasing the chef's experience in Japanese cuisine
Creative Italian cuisine that reflects the chef's fine tastes.
The Edomae Sushi that inherits the taste of 2 stars at the luxury hotel
Customers can enjoy a memorable food experience with seasonal Kyoto cuisine.
Be enchanted by the flavors of the seasons.
“Continue to exceed all of the curiosity.”
Charcoal-grilling of free-range chicken and Kyoto vegetables, an enjoyment in Gion, Kyoto
Sublimate Japanese seasonal ingredients to healthy and gentle Chinese cuisine
The umami (flavor) of "French aged-fish", which is sourced directly from the production place, is brought out by clever technology
A private French cuisine restaurant that serves artistic cuisine using ingredients from Yamaguchi prefecture
Michelin 1-star Kumamoto Italian Restaurant that shines with its superb pairings and local ingredients
An up-and-coming Chinese restaurant in Hiroshima that thoroughly uses carefully-selected ingredients and cooking methods
1-star Chinese cuisine in Osaka that is continually challenging innovation with a modern approach
The entire staff including the owner are qualified sommeliers; you can look forward to enjoying the great wine pairing.
Representing the beauty of Earth through a delicate arrangement of cooking. World-class gastronomy
Serving the true savoury of creative Japanese cuisine, alongside the "Entrance to Japan"
Have the ultimate healing experience as you view the restaurant’s gardens and enjoy 2 starred specialty dishes
Seasonal Japanese cuisine and warm hospitality, available at Kagurazaka, Tokyo