In a setting which blends tradition and innovative long-established 1-star sushi restaurant, customers can enjoy sushi and sake unique to Niigata.
Savor the Fruits of Fukushima's Natural Gifts, from Sea to Mountain
A French restaurant run by a top chef in Hokkaido, who wants to spread his motto — "Made in Hakodate" — to the world
Innovative world gourmet guide award tempura restaurant born in downtown Tokyo. Please enjoy flavors inherited from the famous tempura restaurant, Yamanoue.
Experience the ultimate marriage of fish and rice at a 2-star restaurant in Sapporo
A Japanese Kappo restaurant frequently visited by Japanese celebrities
1-star French restaurant in Sapporo, where you can enjoy authentic French cuisine
A 2-star sushi restaurant taking over the tradition of Edomae in Kitakyushu
Experience the flavor and atmosphere in nature-filled Kamakura.
A decidedly unique pizza served at a counter in the sky on the 38th floor of a five-star hotel
A sushi restaurant in Motomachi, Kobe, where you can fully enjoy seafood from the Seto Inland Sea to the Sea of Japan
A well-known restaurant with difficulty making a reservation, a fresh hospitable setting.
A reasonably priced Japanese restaurant in Ginza with one of the best terrariums in Japan where you can enjoy the four seasons with your sight and taste
Enjoy top-class sushi at a rejuvenating atmosphere in Naka-Meguro
A refined Japanese restaurant transforming the local bounty of Ibaraki into Kyoto cuisine
An intimate modern Italian restaurant in Shirogane offering innovative cuisine that combines traditional Italian recipes with Japanese influences
A 1-star restaurant serving French cuisine with a Gault & Millau appeal, prepared daily for guests
A sophisticated space to enjoy the flavors of a popular Arakicho