Enjoy a panoramic view of Tokyo from the 42nd floor while indulging in a luxurious hideaway for adults
A ‘Brewery’ where you can enjoy the finest marriage of wine and creative dishes.
A sophisticated space to enjoy the flavors of a popular Arakicho
Value for once in a lifetime opportunity with foodstuffs, French in Shizuoka that you can enjoy the seasonal food.
A superlative sushi restaurant in Sapporo where chef Masashi Watanabe crafts Edomae sushi alongside Hokkaido’s distinctive Ezomae-style sushi
The essence of 2-star Kyoto cuisine in Gion, with each ingredient’s natural flavor captured using traditional cooking techniques
A reasonably priced Japanese restaurant in Ginza with one of the best terrariums in Japan where you can enjoy the four seasons with your sight and taste
8 seats per day, all the time fully booked cook show
A taste of Burgundy, from a spirited chef with a fine sense of cuisine
world gourmet guide award Kappo-style Japanese cuisine restaurant that continues to be loved in Gion for over 20 years
Attracted by the elegant dining, a grande maison in Ginza
A sushi place emphasis on the ingredient quality, following the styles of Edo-mae, succeeding the name from world gourmet guide award "Sushi Kanesaka"
Enjoy high-quality champagne with beautiful and finely prepared French cuisine
A one-star French restaurant nestled in Hakui, Ishikawa, which is turning into a mecca for pesticide- and fertilizer-free farming
A French home-cooking style "Obanzai (traditional Kyoto-cuisine)" made by a 3-star chef at Azabujuban
A Japanese restaurant where you can taste the sprit of hospitality and seasonal ingredients in Kyoto
A world gourmet guide award historic ryōtei, a Japanese-style luxury restaurant in Kanazawa
The RED U -35 Grand Prix chef challenges and innovates in his hometown of Hiroshima.