Details coming soon ／ Roppongi/Azabu ／ Steak,Teppanyaki
The world most famous “Kobe Beef” with premium wine and champagne at reasonable price.
2,800 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Steak,Teppanyaki
Dry-aging beef “Bistecca” at an Italian restaurant in Ginza
Details coming soon ／ Nihonbashi/Kanda ／ Steak,Teppanyaki
Enjoy reasonably-priced top-class Black Wagyu Beef and premium wine
8,800 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Steak,Teppanyaki
Just 2 minutes walk from Ginza station, the restaurant stocks genuine aged wagyu beef, dry-aged in-house to the optimum condition for the guests.
