With colorful "Kutani" ware, taste Edo-mae sushi and creative Japanese cuisine here
Edomae-sushi pouring the heart into every dish served
Enjoy “Highroad” Edomae-style sushi at the counter of one star sushi restaurant in Osaka・Kitashinchi.
Having trained at fine establishment such as Kyubei and Sushisho, the young chef here prepares sushi that continues to amaze the sushi-lovers. Ginza is a hotspot of fine sushi restaurants and Arai outshines the rest.
Authentic sushi in Tachikawa. Experience and skills honed from the age of 15 flourish
A Michelin star Edo-mae sushi restaurant, evolving in Fukuoka after having inherited the taste of famous restaurants.
Michelin 1-star premium sushi just one day a week in Kyoto
Masterful selection of various vinegar rice to make the Perfect Sushi. A secret sushi restaurant in Kabukiza, Ginza.
Enjoy Edo-style sushi
An unmatched sushi rice made with rice purchased with specific water content.
Quintessential Edomae-sushi made with natural ,domestic Pacific bluefin tuna, flavorful red vinegar, and special rice
An Edo-style sushi restaurant with seasonal Hokuriku fish in Kanazawa
Enjoy naturally made wine and hot sake at this lunchtime only sushi restaurant
Delicious, delightful Edo-sushi brought to you by an owner with honed language and customer service skills.
Artisanal sushi for people who what to try the real thing
The Edomae-style sushi restaurant near Shinjuku-Gyoenmae following the tradition of the famous sushi restaurant "Sushi Sho"
The casual version of the sushi restaurant "Takumi Tatsuhiro".
Abundant vegetable dishes, stylish Edo-mae Sushi restaurant