"Niigata-mae" sushi restaurant that appeals to all five senses with not only delicious food but also discoveries and surprises.
A sushi restaurant in Motomachi, Kobe, where you can fully enjoy seafood from the Seto Inland Sea to the Sea of Japan
A world gourmet guide award sushi restaurant in Matsuyama, Ehime spares no effort in preparing excellent Edomae style sushi using only the finest ingredients.
Nagano's finest sushi; extraordinary aged-fish masterpieces, crafted in the tradition of the Edomae style
A calm, casual setting to enjoy 1-star sushi and other cuisine made with local ingredients from Kyushu
Mature sushi made in an original way and Japanese sake suggested by the sommelier.
A moving story told entirely through nigiri sushi
An artistic sushi restaurant located in the back alley of Nakameguro
A restaurant started by the well-established restaurant, Ginza Koju, where you can enjoy reasonably priced sushi
Chitose’s Enchanting world gourmet guide award's World with local Japanese Sake with Edo-style Sushi.
"Fun Sushi" that you should go to eat right now — The boss's excellent technique and experience learned at a highly renowned sushi restaurant is at show!
From Ginza to the world, SUSHI GINZA ONODERA serves real Edomae-style sushi in a lively space where the passion for sharing Japanese culture is tangible in every detail
Seasonal cuisine and Edomae-style sushi in Minami-Azabu by a skillful chef
A unique sushi restaurant, in which a well-traveled chef serves dishes informed by his heritage and the abundant produce of Toyama
A fusion of rich Hokkaido ingredients and Edomae techniques, to create an edgy and unique style of sushi
A renowned restaurant in Kanazawa that purchases whole southern bluefin tuna and invites guests to explore the flavors of different cuts
Enjoy sublime cuisine in a serene setting at this renowned one-star sushi restaurant that leads Ginza’s culinary scene
Kyoto cuisine and Edo-style sushi with the style of a long-running spot