Circular agriculture restaurant with fresh vegetables, chicken and eggs, embraced by Hokkaido
A hidden French restaurant in Akebonobashi, Shinjuku, chef trained in Lyon restaurant. Delicate cuisine that you can enjoy casually.
French cuisine beyond your imagination, a 2-star creative restaurant sending out to the world
Two-star French cuisine featuring "afterglow and memory", in honor of Tokai's ingredients and technology
1-star French restaurant in Sapporo, where you can enjoy authentic French cuisine
Pioneering a new restaurants age with tea pairing
Contemporary world gourmet guide award French cuisine that makes use of seasonal ingredients as it is
Savor the Fruits of Fukushima's Natural Gifts, from Sea to Mountain
Reasonable French cuisine with highly flexible courses.
Experience world gourmet guide award gastronomy and the art of food under the supervision of a French master chef.
A 1-star French restaurant where the chef cherishes the ingredients
Innovative French cuisine born from artistic intuition and analysis
A beautiful and delicate world gourmet guide award restaurant in Hiroo
1-star French cuisine expresses the essence of ingredients from Hokkaido
Southern France cuisine with1,500 types of wine and Kanazawa ingredients
An innovative restaurant overlooking the sea, in a Western-style building in Shimonoseki, Yamaguchi
A sophisticated French restaurant serving cuisine created by a world-renowned chef
An elegant, mature French dining experience on the top floor of the Marunouchi Building with sprawling views of Tokyo