A French restaurant where the chef cherishes the ingredients
One of Fukuoka's premier grand Maisons where fulfilling service creates a comfortable space
Joël Robuchon’s premier French restaurant, the shining star at the pinnacle of French cuisine.
A Michelin French restaurant has literature and travel-loving the self-taught efforts
The new marriage of fermented French cuisine and hot sake shows the new appeal of Japanese sake to the world.
Top level gastronomy of food culture, with appreciation and respection for "life"
Beauty of Simplicity: the Natural Essence
Inheriting the DNA of "à nu", creating the new era of Japanese French cuisine.
Inspired by the sea and the sky, French cuisine made with local ingredients
A bistro where you can enjoy the aroma and warmth
Spanish cuisine that depicts the Japanese seasons, based on the Chef's experience gained at elBulli and Martin Berasategui in Spain.
A Michelin 1-star modern French restaurant with Japanese spirit of harmony 'Wa'.
Ever-evolving, one-of-a-kind French cuisine, made for the moment
A grande maison in Ginza with an extraordinary space presented by a sommelier
Hideaway French Restaurant with careful work and good taste.
Enjoy elegant gastronomy cuisine casually, sophisticated neo bistro
from the 'Joel Robuchon' group chef ,Orthodox French cuisine which expresses the spirit of "Sen no Rikyu" on a modern chef's table
Elegant French with magics of foie gras