3,700 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Sushi
Making guests smile through sushi, this upscale sushi bar in Ginza from chef Noriaku Kurosu focuses on helping diners feel at home
11,550 JPY ~ ／ Hokkaido ／ Sushi
An Ezomae sushi restaurant where you can savor the taste of sushi made with ingredients from Hokkaido, prepared with Edomae techniques, "Watanabe-ryu (style)"
9,900 JPY ~ ／ Hiroshima/Yamaguchi/Ehime ／ Tempura
A tempura restaurant in Hiroshima where you can enjoy the true flavor of the ingredients
6,930 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
A one-star Japanese restaurant run by the former chef of Kitcho, offering kaiseki dishes that showcase locally produced vegetables and stocks
11,000 JPY ~ ／ Hiroshima/Yamaguchi/Ehime ／ Japanese, Kaiseki, Washoku
A 2-star Japanese restaurant in Saijo, Hiroshima's sake producing area, that serves dishes using old and new techniques
15,730 JPY ~ ／ Roppongi/Azabu ／ Sushi
The “sushi stage” which continues to innovate in leaps and bounds, is particular about rice, whether for sushi or sake
12,705 JPY ~ ／ Hiroshima/Yamaguchi/Ehime ／ French
A taste of Burgundy, from a spirited chef with a fine sense of cuisine
6,600 JPY ~ ／ Kyushu/Okinawa ／ Sushi
Sushi in Kumamoto by the brothers who inherited the DNA of "Yakko Zushi", with the charm of Amakusa
9,680 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Chinese
A Ginza style "innovative Chinese" restaurant with great hospitality in a chic space
12,100 JPY ~ ／ Kyushu/Okinawa ／ Italian,Trattoria
A one-star Italian restaurant showcasing the terroir of Nagasaki’s Shimabara Peninsula
18,150 JPY ~ ／ Kyushu/Okinawa ／ French
A 1-star restaurant showcasing Nagasaki’s finest produce, including seafood from Shimabara, Iki beef, and vegetables from Unzen
14,300 JPY ~ ／ Kanazawa/Toyama/Hokuriku ／ Sushi
world gourmet guide award sushi restaurant by the treasures of Toyama Bay
17,600 JPY ~ ／ Kyushu/Okinawa ／ Sushi
Okinawa's finest. Authentic Tokyo-style sushi created with seasonal ingredients
16,500 JPY ~ ／ Hiroshima/Yamaguchi/Ehime ／ Other Western cuisine
The RED U -35 Grand Prix chef challenges and innovates in his hometown of Hiroshima.
8,500 JPY ~ ／ Kyushu/Okinawa ／ Italian,Trattoria
Continuously evolving, refined Italian cuisine of Kyushu
11,000 JPY ~ ／ The vicinity of Odakyu Line ／ Sushi
A world gourmet guide award Tokyo-Style Sushi Restaurant, Beloved in Kyodo Since 1937
8,800 JPY ~ ／ Hiroshima/Yamaguchi/Ehime ／ Sushi
A world gourmet guide award sushi restaurant in Matsuyama, Ehime spares no effort in preparing excellent Edomae style sushi using only the finest ingredients.
4,180 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ French
A gourmet pairing between Paris and Tokyo, a counter-style French restaurant
