12,960 JPY ~ ／ Ueno/Asakusa ／ Sushi
Kyoto cuisine and Edo-style sushi with the style of a long-running spot
21,600 JPY ~ ／ Omotesando/Aoyama ／ Sushi
A sublime sushi-devotee chef, and carefully selected sake
4,180 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Steak,Teppanyaki
A new style of Niku Kappo restaurant in the heart of Ginza.
22,000 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Chinese
Experience the creations and techniques of Mr. Cho, one of the leading figures in Sichuan cuisine in Japan
10,800 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Sushi
A Michelin 1-star sushi restaurant expressing the true season via the technique and discernment
4,104 JPY ~ ／ Shibuya/Ebisu ／ French
Classic and Authentic French Cuisine with wine selection by the chef who is also a sommelier
8,640 JPY ~ ／ Kyoto/Osaka/Nara ／ Other Western cuisine
Cooking Meats and Seafood in a Unique Stone Kiln, Michelin 1-Star Restaurant
21,384 JPY ~ ／ Roppongi/Azabu ／ Steak,Teppanyaki
Referral-only meat kappo restaurant opens in Azabu Juban, Tokyo
5,400 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ French
A gourmet pairing between Paris and Tokyo, a counter-style French restaurant
27,810 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Sushi
An innovative sushi restaurant about traditional culture with champagne
3,780 JPY ~ ／ Roppongi/Azabu ／ Yakitori
Enjoy rare brands of chicken and ingredients from Mie in a modern Japanese–Western interior that will appeal to adult clientele
20,900 JPY ~ ／ Roppongi/Azabu ／ Sushi
Nishi-Azabu Sushi Restaurant That Impresses Customers With its Warm Heart of Hospitality
10,000 JPY ~ ／ Kanazawa/Toyama/Hokuriku ／ Japanese, Kaiseki, Washoku
Enjoy the bounty of Kaga cuisine with your five senses at the most historically renowned restaurant in Kanazawa.
31,050 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Sushi
The Edomae Sushi that inherits the taste of 2 stars at the luxury hotel
11,880 JPY ~ ／ Shinjuku/Arakicho/Yotsuya ／ Japanese, Kaiseki, Washoku
A sophisticated space to enjoy the flavors of a popular Arakicho
3,024 JPY ~ ／ Hiroshima/Yamaguchi/Ehime ／ Italian,Trattoria
Rank by the famous gourmet guide as the best Italian restaurant in the Setouchi area, "an Italian cuisine using ingredients from sea and farm" by Chef Masayuki Okuda.
3,000 JPY ~ ／ Roppongi/Azabu ／ Sushi
People are connected here, a private salon alike Edo-mae Sushi restaurant
3,326 JPY ~ ／ Roppongi/Azabu ／ French
A counter-style French restaurant mixing straight-from-the-source ingredients of Ishikawa's Noto, and revered technique, to concoct uniquely visionary dishes.
