People are connected here, a private salon alike Edo-mae Sushi restaurant
A "sushi theater" known for its ingredients that come with a story and dishes that stimulate the five senses.
Having trained at fine establishment such as Kyubei and Sushisho, the young chef here prepares sushi that continues to amaze the sushi-lovers. Ginza is a hotspot of fine sushi restaurants and Arai outshines the rest.
A sushi restaurant in Roppongi where a one-star chef creates dishes using outstanding seafood from Kanazawa, Tokyo, and Hokkaido
Enjoy sushi by the best seafood in Yokohama
A world gourmet guide award sushi restaurant in Matsuyama, Ehime spares no effort in preparing excellent Edomae style sushi using only the finest ingredients.
Seafood from Aomori prefecture, prepared with skills cultivated in New York and at a long-established Edo-style sushi restaurant, to bring you the best Japan has to offer
Enjoy Edomae sushi along with the taste and charm of Kagurazaka
A classic Edomae-style sushi, making the most of the chef's skill and heart
Produced by “Sushi Saito”, an Edomae-style sushi restaurant in Nakameguro that carries on the ingredients and nigiri sushi
An elegant sushi restaurant where you can enjoy Edo-style sushi in the surrounds of authentic art
From Kagoshima fisherman to world-class sushi restaurateur. An unconventional sushi chef plies his trade in Shirokane
A sushi restaurant in Yoyogi-Uehara with regional specialities from the owner’s hometown
A moving story told entirely through nigiri sushi
A calm, casual setting to enjoy 1-star sushi and other cuisine made with local ingredients from Kyushu
Experience authentic Edo sushi which draws inspiration from a famous sushi restaurant, Sushisho.
In Shirokane, sushi prepared with original blend of vinegared rice, by the owner-chef who made the rounds of renowned sushi restaurants
Seasonal cuisine and Edomae-style sushi in Minami-Azabu by a skillful chef