A restaurant in Kikugawa, Shizuoka, that offers “new Japanese cuisine” featuring local ingredients and various twists on classics
A world gourmet guide award restaurant, serving the latest in Osaka-style "Edomae" sushi.
Enjoy the local gastronomy in Shimabara, Nagasaki, a "sea" restaurant that makes you feel like traveling
A world gourmet guide award Japanese restaurant in delivers authentic tea ceremony-style kaiseki cuisine
A new stage of an experienced sushi chef. An Edo-style sushi restaurant tucked away in the residential neighborhood of Shirokane
Experience the unforgettable hospitality and taste of Kanazawa’s four-seasons at this world gourmet guide awarded restaurant.
Loved by all generations, this tempura restaurant captures the flavour of ingredients at their best
A world gourmet guide award historic ryōtei, a Japanese-style luxury restaurant in Kanazawa
Enjoy delicate Japanese cuisine and tempura at the dynamic counter seats
A world gourmet guide award French Cuisine Sublimating the Classics into Modern Versions with a Unique Essence
An inspiring and innovative two-star restaurant where you can experience the tastes and history of Kanazawa
Independent from famous Grill house, a Charcoal Grill which inherent the highest level of professionalism
Enjoy the bounty of Kaga cuisine with your five senses at the most historically renowned restaurant in Kanazawa.
An Edo-style sushi restaurant with a calm and modern Japanese atmosphere, where guests can enjoy dishes with a special touch
Genuine skills that bring out the best of seasonal ingredients
Located in Nakameguro, this kiln-grilled Wagyu steak house uses white charcoal from Kishu.
An Italian restaurant in the Ritz-Carlton, Osaka, known for its hearth-baked pizzas from Italian chef Aldo Chiloiro
A modern gastronomic project created by a talented chef ranked second in the world to showcase the nature and culture of Peru