Refined French delicacies to be discovered in Okinawa
A message from Bourgogne, a long-established one-star French restaurant
Artistic Kyoto Vegetable French Cuisine Hidden on Gion's Hanamikoji Street
Savor the Fruits of Fukushima's Natural Gifts, from Sea to Mountain
A modern bistro in Yoyogi-Uehara where you can find great cuisine and great ceramics
The umami (flavor) of "French aged-fish", which is sourced directly from the production place, is brought out by clever technology
Perfect French restaurant for matured guests, featuring seasonal ingredients and a relaxed atmosphere guaranteed to satisfy you 100%
Kyushu French respecting the soul, food materials and producers
Hideaway French Restaurant with careful work and good taste.
"Culinary Master" awarded, Ginza's French benefit to health
Pretty and delicate like Champagne's bubble, French House located in Aoyama.
Seasonal fresh and ripe mushrooms courses
Deluxe French cuisine with dynamic aroma and flavor in Minami Aoyama
Imagination runs from Ginza to Kyoto, like the movie story
An artistic grand maison featuring the sensibilities of chef Hiroki Hiramatsu
Elegant French restaurant where the chef worked at "CHEZ MATSUO"
Curated French dining in Nagoya with fine art, wine, and local ingredients
“Continue to exceed all of the curiosity.”