A classic Japanese cuisine of a long-standing restaurant at the elegance of Isetan
This Italian hideaway with private rooms shines a warm light in the middle of the city.
Beautiful Hassun (八寸) with contain the feeling of Japanese four seasons
A progressive French restaurant by a Michelin 3-star chef who is influenced by Japanese food culture
Forgetting the hustle and bustle of Shinjuku, please enjoy the Japanese cuisine using seasonal ingredients.
A hidden Japanese restaurant that makes well use of Iwate beef and seasonal ingredients
A 6-seat Edomae-style sushi restaurant where young sensibility shines in tradition.
A first-rate Japanese restaurant dedicated to progress while preserving the traditions passed down through generations
Italian restaurant finds the new charm of sea urchin variety course
Tasty Chinese cuisine to enjoy casually at a likely cottage in Araki-cho
A new Japanese-Chinese fusion restaurant, run by a Michelin-rewarded chef
Counter-seating washoku with simple philosophy to bring the utmost of seasonal ingredients. Continuously achiving Michelin 1-star.
Experience Ubuka's original shellfish-centric course in Araki, Shinjuku
A Michelin-trained chef offers richly creative Japanese cuisine
The casual version of the sushi restaurant "Takumi Tatsuhiro".
First-rate tempura with a rich tradition, experienced in a first-class district in Shinjuku.
Exquisite Japanese cuisine crafted by an honest shop owner.
Experience authentic Edo sushi which draws inspiration from a famous sushi restaurant, Sushisho.